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J.1365-2672.2006.03118.X
J.1365-2672.2006.03118.X
http://dx.doi.org/10.1111/J.1365-2672.2006.03118.X
Effect of tannic acid on Lactobacillus hilgardii analysed by a proteomic approach.
P356
Q51063718-855036E3-CDF5-4AA3-B1B2-97E55C7027C2
P356
J.1365-2672.2006.03118.X
http://dx.doi.org/10.1111/J.1365-2672.2006.03118.X