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JZUS.B1600063
JZUS.B1600063
http://dx.doi.org/10.1631/JZUS.B1600063
Improved antioxidative and cytotoxic activities of chamomile (Matricaria chamomilla) florets fermented by Lactobacillus plantarum KCCM 11613P.
P356
Q37629755-32CCE785-D3E9-43EF-97B3-C03ECC992461
P356
JZUS.B1600063
http://dx.doi.org/10.1631/JZUS.B1600063