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JN.113.186346
JN.113.186346
http://dx.doi.org/10.3945/JN.113.186346
Compared with daily, weekly n-3 PUFA intake affects the incorporation of eicosapentaenoic acid and docosahexaenoic acid into platelets and mononuclear cells in humans.
P356
Q37701518-FF45819C-AE67-440C-BD83-3D6A27CF88F1
P356
JN.113.186346
http://dx.doi.org/10.3945/JN.113.186346