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IJFS.2015.5383
IJFS.2015.5383
http://dx.doi.org/10.4081/IJFS.2015.5383
Evaluation of Two Loop-mediated Isothermal Amplification Methods for the Detection of Salmonella Enteritidis and Listeria Monocytogenes in Artificially Contaminated Ready-to-Eat Fresh Produce.
P356
Q37361283-D5ED4299-29C2-4F3D-8F22-5DD1ACB39402
P356
IJFS.2015.5383
http://dx.doi.org/10.4081/IJFS.2015.5383