The molecular basis for oat intolerance in patients with celiac disease
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Molecular and immunological characterization of gluten proteins isolated from oat cultivars that differ in toxicity for celiac diseaseRecent advances in coeliac diseaseIdentification and analysis of multivalent proteolytically resistant peptides from gluten: implications for celiac sprueDiversity in oat potential immunogenicity: basis for the selection of oat varieties with no toxicity in coeliac diseaseConsumption of pure oats by individuals with celiac disease: a position statement by the Canadian Celiac AssociationRole of oats in celiac diseaseCeliac disease: quantity mattersCeliac disease, wheat allergy, and gluten sensitivity: when gluten free is not a fadThe gluten-free diet and its current application in coeliac disease and dermatitis herpetiformisPractical insights into gluten-free dietsIn vitro tests indicate that certain varieties of oats may be harmful to patients with coeliac diseaseNutrient intakes during diets including unkilned and large amounts of oats in celiac disease.Toward the assessment of food toxicity for celiac patients: characterization of monoclonal antibodies to a main immunogenic gluten peptide.Diagnosis and management of adult coeliac disease: guidelines from the British Society of Gastroenterology.Diversity of oat varieties in eliciting the early inflammatory events in celiac diseaseCan oats be taken in a gluten-free diet? A systematic review.Gluten intake in 6-36-month-old Danish infants and children based on a national surveyCeliac disease: how complicated can it get?Celiac disease, gluten-free diet, and oats.Pathophysiology of celiac diseaseCeliac disease T-cell epitopes from gamma-gliadins: immunoreactivity depends on the genome of origin, transcript frequency, and flanking protein variationThe gluten-free diet: testing alternative cereals tolerated by celiac patients.The immune recognition of gluten in coeliac disease.Oats and bowel disease: a systematic literature review.Oats in the treatment of childhood coeliac disease: a 2-year controlled trial and a long-term clinical follow-up study.Coeliac disease: an update for pathologistsCoeliac disease and oats: a systematic reviewNoncontaminated dietary oats may hamper normalization of the intestinal immune status in childhood celiac diseaseAvenins from different cultivars of oats elicit response by coeliac peripheral lymphocytes.No induction of anti-avenin IgA by oats in adult, diet-treated coeliac disease.The spectrum of major seed storage genes and proteins in oats (Avena sativa).Nomenclature and listing of celiac disease relevant gluten T-cell epitopes restricted by HLA-DQ molecules.Celiac disease: pathogenesis of a model immunogenetic disease.Approaches to establish thresholds for major food allergens and for gluten in food.Long-term consumption of oats in adult celiac disease patientsOats in the diet of children with celiac disease: preliminary results of a double-blind, randomized, placebo-controlled multicenter Italian studyCoeliac disease: current approach and future prospects.Antigen presentation in celiac disease.Characterization of celiac disease related oat proteins: bases for the development of high quality oat varieties suitable for celiac patients.Coeliac disease--a diagnostic and therapeutic challenge.
P2860
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P2860
The molecular basis for oat intolerance in patients with celiac disease
description
2004 nî lūn-bûn
@nan
2004 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2004 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
name
The molecular basis for oat intolerance in patients with celiac disease
@ast
The molecular basis for oat intolerance in patients with celiac disease
@en
The molecular basis for oat intolerance in patients with celiac disease
@en-gb
The molecular basis for oat intolerance in patients with celiac disease
@nl
type
label
The molecular basis for oat intolerance in patients with celiac disease
@ast
The molecular basis for oat intolerance in patients with celiac disease
@en
The molecular basis for oat intolerance in patients with celiac disease
@en-gb
The molecular basis for oat intolerance in patients with celiac disease
@nl
altLabel
The Molecular Basis for Oat Intolerance in Patients with Celiac Disease
@en
prefLabel
The molecular basis for oat intolerance in patients with celiac disease
@ast
The molecular basis for oat intolerance in patients with celiac disease
@en
The molecular basis for oat intolerance in patients with celiac disease
@en-gb
The molecular basis for oat intolerance in patients with celiac disease
@nl
P2093
P2860
P50
P1433
P1476
The molecular basis for oat intolerance in patients with celiac disease
@en
P2093
Burkhard Fleckenstein
Günther Jung
Helene Arentz-Hansen
Helge Scott
Knut E A Lundin
Ludvig M Sollid
P2860
P356
10.1371/JOURNAL.PMED.0010001
P407
P577
2004-10-01T00:00:00Z