Nutritional interventions for reducing morbidity and mortality in people with HIV
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Nutritional support in children and young people with cancer undergoing chemotherapyOral protein calorie supplementation for children with chronic diseaseSupplementary feeding for food insecure, vulnerable and malnourished populations - an overview of systematic reviewsInterventions for fatigue and weight loss in adults with advanced progressive illnessNutritional support in children and young people with cancer undergoing chemotherapySelf-management interventions for people living with HIV/AIDSNutritional supplements for people being treated for active tuberculosisNutrition assessment, counseling, and support interventions to improve health-related outcomes in people living with HIV/AIDS: a systematic review of the literatureShamba Maisha: Pilot agricultural intervention for food security and HIV health outcomes in Kenya: design, methods, baseline results and process evaluation of a cluster-randomized controlled trialAn evaluation of a community-based food supplementation for people living with HIV in Ghana: implications for community-based interventions in Ghana.The impact of food assistance on weight gain and disease progression among HIV-infected individuals accessing AIDS care and treatment services in UgandaHIV/AIDS, undernutrition, and food insecurityNutritional aspects of HIV-associated wasting in sub-Saharan Africa.Oral protein calorie supplementation for children with chronic disease.Effect of nutritional supplementation of breastfeeding HIV positive mothers on maternal and child health: findings from a randomized controlled clinical trialAssociation of pre-treatment nutritional status with change in CD4 count after antiretroviral therapy at 6, 12, and 24 months in Rwandan women.Nutrition outcomes of HIV-infected malnourished adults treated with ready-to-use therapeutic food in sub-Saharan Africa: a longitudinal study.Severe acute malnutrition and infection.Macronutrient supplementation for malnourished HIV-infected adults: a review of the evidence in resource-adequate and resource-constrained settings.Descriptive characteristics and health outcomes of the food by prescription nutrition supplementation program for adults living with HIV in Nyanza Province, Kenya.The effect of aging, nutrition, and exercise during HIV infection.Nutrition and disease progression pre-highly active antiretroviral therapy (HAART) and post-HAART: can good nutrition delay time to HAART and affect response to HAART?Conceptual framework for understanding the bidirectional links between food insecurity and HIV/AIDS.Improving Health-Related Quality of Life among People Living with HIV: Results from an Impact Evaluation of a Food Assistance Program in UgandaImpact of daily supplementation of Spirulina platensis on the immune system of naïve HIV-1 patients in Cameroon: a 12-months single blind, randomized, multicenter trialDaily consumption of ready-to-use peanut-based therapeutic food increased fat free mass, improved anemic status but has no impact on the zinc status of people living with HIV/AIDS: a randomized controlled trialSupplementary feeding in the care of the wasted HIV infected patient.Younger age at HAART initiation is associated with more rapid growth reconstitution.Growth patterns and anaemia status of HIV-infected children living in an institutional facility in India.Association between weight gain and clinical outcomes among malnourished adults initiating antiretroviral therapy in Lusaka, Zambia.Impact of nutritional supplementation on immune response, body mass index and bioelectrical impedance in HIV-positive patients starting antiretroviral therapy.Impact of protein supplementation and care and support on body composition and CD4 count among HIV-infected women living in rural India: results from a randomized pilot clinical trialSupplementary feeding with either ready-to-use fortified spread or corn-soy blend in wasted adults starting antiretroviral therapy in Malawi: randomised, investigator blinded, controlled trialEffect of high-dose vs standard-dose multivitamin supplementation at the initiation of HAART on HIV disease progression and mortality in Tanzania: a randomized controlled trial.A pilot study of food supplementation to improve adherence to antiretroviral therapy among food-insecure adults in Lusaka, ZambiaThe positive outlook study- a randomised controlled trial evaluating the effectiveness of an online self-management program targeting psychosocial issues for men living with HIV: a study protocol.Macronutrient supplementation and food prices in HIV treatment.Addressing the Medical and Support Service Needs of People Living with HIV (PLWH) through Program Collaboration and Service Integration (PCSI).WITHDRAWN: Interventions for fatigue and weight loss in adults with advanced progressive illness.Food Insecurity Is Associated with Cognitive Deficits Among HIV-Positive, But Not HIV-Negative, Individuals in a United States Sample.
P2860
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P2860
Nutritional interventions for reducing morbidity and mortality in people with HIV
description
2007 nî lūn-bûn
@nan
2007 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
Nutritional interventions for reducing morbidity and mortality in people with HIV
@ast
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en-gb
Nutritional interventions for reducing morbidity and mortality in people with HIV
@nl
type
label
Nutritional interventions for reducing morbidity and mortality in people with HIV
@ast
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en-gb
Nutritional interventions for reducing morbidity and mortality in people with HIV
@nl
prefLabel
Nutritional interventions for reducing morbidity and mortality in people with HIV
@ast
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en-gb
Nutritional interventions for reducing morbidity and mortality in people with HIV
@nl
P2093
P2860
P1476
Nutritional interventions for reducing morbidity and mortality in people with HIV
@en
P2093
Liesl Grobler
Marianne ME Visser
Sarah S. N. Mahlungulu
P2860
P356
10.1002/14651858.CD004536.PUB2
P577
2007-07-18T00:00:00Z