A comparative study of food habits and body shape perception of university students in Japan and Korea
about
Correlates of meal skipping in young adults: a systematic reviewHow do I look? Body image perceptions among university students from England and DenmarkObesity and eating habits among college students in Saudi Arabia: a cross sectional studyHigh tendency to the substantial concern on body shape and eating disorders risk of the students majoring Nutrition or Sport Sciences.Combined effect of body mass index and body size perception on metabolic syndrome in South Korea: results of the fifth Korea National Health and Nutrition Examination Surveys (2010-2012)Trends of Underweight and Overweight/Obesity Among Japanese Schoolchildren From 2003 to 2012, Defined by Body Mass Index and Percentage Overweight Cutoffs.Relationships between food consumption and living arrangements among university students in four European countries - a cross-sectional study.The Association between Body Weight Misperception and Psychosocial Factors in Korean Adult Women Less than 65 Years Old with Normal Weight.The Relationship of Socioeconomic and Behavioral Risk Factors With Trends of Overweight in KoreaGender disparity in the secular trends for obesity prevalence in Korea: analyses based on the KNHANES 1998-2009.Eating habits and obesity among Lebanese university studentsExploration of the Dietary and Lifestyle Behaviors and Weight Status and Their Self-Perceptions among Health Sciences University Students in North Lebanon.Eating habits and body-weights of students of the university of belgrade, serbia: a cross-sectional studyPrevalence and Management of Dyslipidemia in Korea: Korea National Health and Nutrition Examination Survey during 1998 to 2010.Body weight and body shape concerns and related behaviours among Indian urban adolescent girls.Exploring cultural differences in women's body weight perception: The impact of self-construal on perceived overweight and engagement in health activities.The Effects of Nutrition Awareness and Knowledge on Health Habits and Performance Among Pharmacy Students in Egypt.How does young women's weight perception affect their nutrient intake?: Korean young women's dietary consumption and nutritional deficiency.Differences in body dissatisfaction, weight-management practices and food choices of high-school students in the Bangkok metropolitan region by gender and school type.Comparison of body image perception, nutrition knowledge, dietary attitudes, and dietary habits between Korean and Mongolian college students.Dietary Patterns and Fitness Level in Mexican Teenagers.Relationship between body image and weight status in east Asian countries: comparison between South Korea and Taiwan.Cultural differences in body dissatisfaction: Japanese adolescents compared with adolescents from China, Malaysia, Australia, Tonga, and FijiDietary habits and metabolic risk factors for non-communicable diseases in a university undergraduate population
P2860
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P2860
A comparative study of food habits and body shape perception of university students in Japan and Korea
description
2005 nî lūn-bûn
@nan
2005 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2005 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
name
A comparative study of food ha ...... ty students in Japan and Korea
@ast
A comparative study of food ha ...... ty students in Japan and Korea
@en
A comparative study of food ha ...... ty students in Japan and Korea
@nl
type
label
A comparative study of food ha ...... ty students in Japan and Korea
@ast
A comparative study of food ha ...... ty students in Japan and Korea
@en
A comparative study of food ha ...... ty students in Japan and Korea
@nl
prefLabel
A comparative study of food ha ...... ty students in Japan and Korea
@ast
A comparative study of food ha ...... ty students in Japan and Korea
@en
A comparative study of food ha ...... ty students in Japan and Korea
@nl
P2093
P2860
P3181
P356
P1433
P1476
A comparative study of food ha ...... ty students in Japan and Korea
@en
P2093
Kenji Toyama
Naotaka Shinfuku
Rie Amamoto
Ruka Sakamaki
Yoshie Mochida
P2860
P2888
P3181
P356
10.1186/1475-2891-4-31
P407
P577
2005-10-31T00:00:00Z
P5875
P6179
1008787333