about
Structural Basis for the Enzymatic Formation of the Key Strawberry Flavor Compound 4-Hydroxy-2,5-dimethyl-3(2H)-furanoneEnzymatic synthesis of stable, odorless, and powdered furanone glucosides by sucrose phosphorylaseIdentification and characterization of an enzyme involved in the biosynthesis of the 4-hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone in yeast.Identification of sulfur volatiles in canned orange juices lacking orange flavor.Impact of fat reduction on flavor and flavor chemistry of Cheddar cheeses.Stereochemical study of a novel tautomeric furanone, homofuraneol.Fate of key odorants in Sauternes wines through aging.Comparative volatile profiles in soy sauce according to inoculated microorganisms.Characterization of the key aroma compounds in soy sauce using approaches of molecular sensory scienceMain odorants in Jura flor-sherry wines. Relative contributions of sotolon, abhexon, and theaspirane-derived compoundsIdentification and characterization of the aroma-impact components of Thai fish sauceQuantitative analysis by GC-MS/MS of 18 aroma compounds related to oxidative off-flavor in winesCharacterisation of aroma profiles of commercial soy sauce by odour activity value and omission test
P921
Q27677382-3DE23BC4-AB11-4637-8688-AE7EDA6E2E45Q28372590-233CAEFD-5D3B-4007-B449-B2353D85BEE8Q39171954-735509DA-280B-41D0-80A2-340D30BCD797Q39350077-79B9FE29-EF26-4A8C-9A5C-AA0E5226A266Q42851269-28FEDB8A-7FFD-4D5D-9DC4-426018A5F9F5Q43245892-48D124DC-7536-4717-9444-5AE9E4583E71Q43276602-0A967C6C-1171-48C8-86AB-B0B9A3F4051EQ44124371-345F3B21-27FE-4314-984D-5BFC9A599246Q80549538-BBF8F6F6-546A-46D1-AD2A-3AB428E32B98Q82680903-77DD02BA-E220-4A7B-8D51-728653E4A140Q86852690-06BB726D-CFA0-4246-8A52-F194BA7616BFQ87013522-C6411ADD-EAAC-4061-A8B7-2278854BA174Q87641650-525A7E6A-9960-43CC-86CD-23A10A965097
P921
description
chemesch Verbindung
@lb
chemical compound
@en
chemical compound
@en-ca
chemical compound
@en-gb
chemická sloučenina
@cs
chemická zlúčenina
@sk
chemiese verbinding
@af
chemische Verbindung
@de
chemische Verbindung
@de-ch
chemische verbinding
@nl
name
2-ethyl-4-hydroxy-5-methyl-3(2H)-furanone
@en
type
label
2-ethyl-4-hydroxy-5-methyl-3(2H)-furanone
@en
prefLabel
2-ethyl-4-hydroxy-5-methyl-3(2H)-furanone
@en
P661
P662
P683
P2067
P231
27538-10-9
P232
P233
CCC1C(=O)C(=C(O1)C)O
P234
1S/C7H10O3/c1-3-5-7(9)6(8)4(2)10-5/h5,8H,3H2,1-2H3
P235
GWCRPYGYVRXVLI-UHFFFAOYSA-N
P2566
100.044.089
P274
P3073
P3117
DTXSID40885393
P652
VRF4YF0C3X