Consequential alterations in haemoglobin structure upon glycation with fructose: prevention by acetylsalicylic acid
about
Molten globule of hemoglobin proceeds into aggregates and advanced glycated end products.The impact of the HbA1c level of type 2 diabetics on the structure of haemoglobin.Formation of Fructose-Mediated Advanced Glycation End Products and Their Roles in Metabolic and Inflammatory Diseases.Hydroxy methoxy benzaldehyde from Sesbania grandilfora inhibits the advanced glycation end products (AGEs)-mediated fibrillation in hemoglobin.
P2860
Consequential alterations in haemoglobin structure upon glycation with fructose: prevention by acetylsalicylic acid
description
2007 nî lūn-bûn
@nan
2007 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
Consequential alterations in h ...... ention by acetylsalicylic acid
@ast
Consequential alterations in h ...... ention by acetylsalicylic acid
@en
Consequential alterations in h ...... ention by acetylsalicylic acid
@nl
type
label
Consequential alterations in h ...... ention by acetylsalicylic acid
@ast
Consequential alterations in h ...... ention by acetylsalicylic acid
@en
Consequential alterations in h ...... ention by acetylsalicylic acid
@nl
prefLabel
Consequential alterations in h ...... ention by acetylsalicylic acid
@ast
Consequential alterations in h ...... ention by acetylsalicylic acid
@en
Consequential alterations in h ...... ention by acetylsalicylic acid
@nl
P2093
P3181
P356
P1476
Consequential alterations in h ...... ention by acetylsalicylic acid
@en
P2093
A A Moosavi-Movahedi
M Habibi-Rezaei
M R Khazaei
P304
P3181
P356
10.1093/JB/MVM096
P407
P577
2007-06-01T00:00:00Z