Food Access, Chronic Kidney Disease, and Hypertension in the U.S
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Association between Anthropometric Measures and Indicators for Hypertension Control among Kazakh-Chinese Hypertension Patients in Xinjiang, China: Results from a Cross-sectional Study.Pricing of Staple Foods at Supermarkets versus Small Food Stores.Association Between Living in Food Deserts and Cardiovascular Risk.Comparison of the Availability and Cost of Foods Compatible With a Renal Diet Versus an Unrestricted Diet Using the Nutrition Environment Measures Survey.Phosphorus Additives and Albuminuria in Early Stages of CKD: A Randomized Controlled Trial.
P2860
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
description
2015 nî lūn-bûn
@nan
2015 թուականի Դեկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2015 թվականի դեկտեմբերին հրատարակված գիտական հոդված
@hy
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
name
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@ast
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@en
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@nl
type
label
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@ast
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@en
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@nl
prefLabel
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@ast
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@en
Food Access, Chronic Kidney Disease, and Hypertension in the U.S
@nl
P2093
P2860
P50
P1476
Food Access, Chronic Kidney Disease, and Hypertension in the U.S.
@en
P2093
Cheryl A M Anderson
Myles Wolf
Tamara Isakova
P2860
P304
P356
10.1016/J.AMEPRE.2015.07.017
P407
P577
2015-12-01T00:00:00Z