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Phytoestrogens and breast cancer prevention: possible mechanisms of action

Phytoestrogens and breast cancer prevention: possible mechanisms of action

http://www.wikidata.org/entity/Q28276620

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Isoflavones: Anti-Inflammatory Benefit and Possible Caveats Natural Products for Chemoprevention of Breast Cancer Chemoprevention of Breast Cancer by Dietary Polyphenols Botanicals and Their Bioactive Phytochemicals for Women's Health Urinary Phytoestrogens Are Associated with Subtle Indicators of Semen Quality among Male Partners of Couples Desiring Pregnancy Higher urinary lignan concentrations in women but not men are positively associated with shorter time to pregnancy Polyphenols sensitization potentiates susceptibility of MCF-7 and MDA MB-231 cells to Centchroman The potential health effects of dietary phytoestrogens Enterolactone Reduces Telomerase Activity and The Level of Its Catalytic Subunit in Breast Cancer Cells.Resveratrol inhibits estrogen-induced breast carcinogenesis through induction of NRF2-mediated protective pathways.Phytoestrogens and prevention of breast cancer: The contentious debate Differential regulation of estrogen receptors α and β by 4-(E)-{(4-hydroxyphenylimino)-methylbenzene,1,2-diol}, a novel resveratrol analog.Multiple-targeting and conformational selection in the estrogen receptor: computation and experiment.Endocrine disrupting chemicals targeting estrogen receptor signaling: identification and mechanisms of action.Lactogens and estrogens in breast cancer chemoresistance.Potential utility of natural products as regulators of breast cancer-associated aromatase promoters Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer.Global transcriptome analysis profiles metabolic pathways in traditional herb Astragalus membranaceus Bge. var. mongolicus (Bge.) Hsiao.Essences in metabolic engineering of lignan biosynthesis.Caffeine, coffee, and tea intake and urinary estrogens and estrogen metabolites in premenopausal women 4-(E)-{(p-tolylimino)-methylbenzene-1,2-diol}, 1 a novel resveratrol analog, differentially regulates estrogen receptors α and β in breast cancer cells.Daidzein-estrogen interaction in the rat uterus and its effect on human breast cancer cell growth Modulatory effect of Ganoderma lucidum on expression of xenobiotic enzymes, oxidant-antioxidant and hormonal status in 7,12-dimethylbenz(a)anthracene-induced mammary carcinoma in rats.Selective estrogen receptor modulators and phytoestrogens.Environmental and lifestyle risk factors of breast cancer in Malta-a retrospective case-control study Tamoxifen synergizes with 4-(E)-{(4-hydroxyphenylimino)-methylbenzene, 1,2-diol} and 4-(E)-{(p-tolylimino)-methylbenzene-1,2-diol}, novel azaresveratrol analogs, in inhibiting the proliferation of breast cancer cells.Polyphenols from Erythrina crista-galli: Structures, Molecular Docking and Phytoestrogenic Activity.Low concentration of quercetin antagonizes the invasion and angiogenesis of human glioblastoma U251 cells.Dietary Isoflavones and Breast Cancer Risk.Quercetin Confers Tumoricidal Activity Through Multipathway Mechanisms in A N-Methylnitrosourea Rat Model of Colon Cancer Apoptosis induction of colorectal cancer cells HTL-9 in vitro by the transformed products of soybean isoflavones by Ganoderma lucidum.Urinary Phytoestrogen Concentrations Are Not Associated with Incident Endometriosis in Premenopausal Women.Effect of Genistein and 17-β Estradiol on the Viability and Apoptosis of Human Hepatocellular Carcinoma HepG2 cell line.The Role of Diet and Lifestyle in Women with Breast Cancer: An Update Review of Related Research in the Middle East.Chemoprevention of LA7-Induced Mammary Tumor Growth by SM6Met, a Well-Characterized Cyclopia Extract.Beyond the Antioxidant Activity of Dietary Polyphenols in Cancer: the Modulation of Estrogen Receptors (ERs) Signaling

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P2860

Phytoestrogens and breast cancer prevention: possible mechanisms of action

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Hari K Bhat

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Ramesh K Ganju

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Sarah M Mense

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Creative Commons Public Domain Mark

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Resveratrol, a polyphenolic compound found in grapes and wine, is an agonist for the estrogen receptor

Prepubertal exposure to zearalenone or genistein reduces mammary tumorigenesis

Role of the aromatic hydrocarbon receptor and [Ah] gene battery in the oxidative stress response, cell cycle control, and apoptosis

Comparison of isoflavones among dietary intake, plasma concentration and urinary excretion for accurate estimation of phytoestrogen intake

Inhibitory actions of genistein in human breast cancer (MCF-7) cells

Interaction of phytoestrogens with estrogen receptors alpha and beta

Reflections on the discovery and significance of estrogen receptor beta

Addressing the soy and breast cancer relationship: review, commentary, and workshop proceedings

Phytoestrogens and breast cancer--promoters or protectors?

Interaction of estrogenic chemicals and phytoestrogens with estrogen receptor beta

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10.1289/EHP.10538

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18414622

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breast neoplasm

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