Understanding the differences in molecular conformation of carbohydrate and protein in endosperm tissues of grains with different biodegradation kinetics using advanced synchrotron technology
about
Recent Research and Progress in Food, Feed and Nutrition with Advanced Synchrotron-based SR-IMS and DRIFT Molecular Spectroscopy.In-depth study of the protein molecular structures of different types of dried distillers grains with solubles and their relationship to digestive characteristics.Using synchrotron radiation-based infrared microspectroscopy to reveal microchemical structure characterization: frost damaged wheat vs. normal wheat.A Review of Mid-Infrared and Near-Infrared Imaging: Principles, Concepts and Applications in Plant Tissue Analysis.Protein structures among bio-ethanol co-products and its relationships with ruminal and intestinal availability of protein in dairy cattle.
P2860
Understanding the differences in molecular conformation of carbohydrate and protein in endosperm tissues of grains with different biodegradation kinetics using advanced synchrotron technology
description
2008 nî lūn-bûn
@nan
2008 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2008 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2008年の論文
@ja
2008年論文
@yue
2008年論文
@zh-hant
2008年論文
@zh-hk
2008年論文
@zh-mo
2008年論文
@zh-tw
2008年论文
@wuu
name
Understanding the differences ...... dvanced synchrotron technology
@ast
Understanding the differences ...... dvanced synchrotron technology
@en
type
label
Understanding the differences ...... dvanced synchrotron technology
@ast
Understanding the differences ...... dvanced synchrotron technology
@en
prefLabel
Understanding the differences ...... dvanced synchrotron technology
@ast
Understanding the differences ...... dvanced synchrotron technology
@en
P2093
P2860
P1476
Understanding the differences ...... dvanced synchrotron technology
@en
P2093
P2860
P304
P356
10.1016/J.SAA.2008.07.017
P407
P577
2008-07-23T00:00:00Z