Impact of sucrose level on storage stability of proteins in freeze-dried solids: II. Correlation of aggregation rate with protein structure and molecular mobility.

Impact of sucrose level on storage stability of proteins in freeze-dried solids: II. Correlation of aggregation rate with protein structure and molecular mobility.

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http://www.wikidata.org/entity/Q30373805
G Protein-Coupled Receptors Incorporated into Rehydrated Diblock Copolymer Vesicles Retain FunctionalityMass spectrometric approaches to study protein structure and interactions in lyophilized powders.Multi-scale heat and mass transfer modelling of cell and tissue cryopreservationA Surrogate for Debye-Waller Factors from Dynamic Stokes Shifts.Stabilization of proteins in solid form.Characterization of dynamics in complex lyophilized formulations: II. Analysis of density variations in terms of glass dynamics and comparisons with global mobility, fast dynamics, and Positron Annihilation Lifetime Spectroscopy (PALS).Non-Arrhenius protein aggregation.Predicting protein aggregation during storage in lyophilized solids using solid state amide hydrogen/deuterium exchange with mass spectrometric analysis (ssHDX-MS)Localized hydration in lyophilized myoglobin by hydrogen-deuterium exchange mass spectrometry. 2. Exchange kinetics.Probing of structural relaxation times in the glassy state of sucrose and trehalose based on dynamical properties of two secondary relaxation processes.The kinetics of mutarotation in L-fucose as monitored by dielectric and infrared spectroscopy.Storage stability of liposomes stored at elevated subzero temperatures in DMSO/sucrose mixtures
P2860

Impact of sucrose level on storage stability of proteins in freeze-dried solids: II. Correlation of aggregation rate with protein structure and molecular mobility.

Item
http://www.wikidata.org/entity/Q30373805
description
2009 nî lūn-bûn
@nan
2009 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
2009年の論文
@ja
2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
@wuu
name
Impact of sucrose level on sto ...... ucture and molecular mobility.
@ast
Impact of sucrose level on sto ...... ucture and molecular mobility.
@en
type
label
Impact of sucrose level on sto ...... ucture and molecular mobility.
@ast
Impact of sucrose level on sto ...... ucture and molecular mobility.
@en
prefLabel
Impact of sucrose level on sto ...... ucture and molecular mobility.
@ast
Impact of sucrose level on sto ...... ucture and molecular mobility.
@en
P1433
P1476
P2093
P304
P31
P356
P407
P433
P478
P577
P5875
P698
P356
P1433
P1476
Impact of sucrose level on sto ...... ucture and molecular mobility.
@en
P2093
P304
P31
P356
P407
P433
P478
P577
P5875
P698