An NMR relaxation study of the state of water in gelatin gels.
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A Review: Origins of the Dielectric Properties of Proteins and Potential Development as Bio-SensorsTime domain 1H NMR as a new method to monitor softening of gelatin and HPMC capsule shells.NMR studies of hydration in low water content biopolymer systems.Water dynamics in fresh and frozen yeasted dough.The effects of hydration on the collagen and gelatine phases within parchment artefacts
P2860
An NMR relaxation study of the state of water in gelatin gels.
description
1999 nî lūn-bûn
@nan
1999 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
1999 թվականի մայիսին հրատարակված գիտական հոդված
@hy
1999年の論文
@ja
1999年論文
@yue
1999年論文
@zh-hant
1999年論文
@zh-hk
1999年論文
@zh-mo
1999年論文
@zh-tw
1999年论文
@wuu
name
An NMR relaxation study of the state of water in gelatin gels.
@ast
An NMR relaxation study of the state of water in gelatin gels.
@en
type
label
An NMR relaxation study of the state of water in gelatin gels.
@ast
An NMR relaxation study of the state of water in gelatin gels.
@en
prefLabel
An NMR relaxation study of the state of water in gelatin gels.
@ast
An NMR relaxation study of the state of water in gelatin gels.
@en
P2093
P356
P1476
An NMR relaxation study of the state of water in gelatin gels.
@en
P2093
P356
10.1006/JMRE.1999.1730
P577
1999-05-01T00:00:00Z