Etiological study of esophageal squamous cell carcinoma in an endemic region: a population-based case control study in Huaian, China
about
Environmental causes of esophageal cancerHigh-temperature beverages and foods and esophageal cancer risk--a systematic reviewCancer prevention and control: alarming challenges in ChinaPrognostic impact of array-based genomic profiles in esophageal squamous cell cancer.Family history of cancer and risk for esophageal and gastric cancer in Shanxi, China.None-endoscopic Screening for Esophageal Squamous Cell Carcinoma- A Review.Association between alcohol consumption and cancers in the Chinese population--a systematic review and meta-analysis.Fatty and lean red meat consumption in China: differential association with Chinese abdominal obesity.Effects of green tea, black tea, and coffee consumption on the risk of esophageal cancer: a systematic review and meta-analysis of observational studies.The role of epoxide hydrolases in health and disease.Smoking and alcohol drinking increased the risk of esophageal cancer among Chinese men but not women in a high-risk population.No role for glutathione S-transferase genotypes in Caucasian esophageal squamous cell or adenocarcinoma etiology: an European case-control studyPickled vegetables and the risk of oesophageal cancer: a meta-analysis.Green tea and prevention of esophageal and lung cancersEffect of the interaction between the amount and duration of alcohol consumption and tobacco smoking on the risk of esophageal cancer: A case-control study.Cytochrome P450 2E1 RsaI/PstI polymorphism and risk of esophageal cancer: A meta-analysis of 17 case-control studies.Helicobacter pylori and esophageal cancer risk: a meta-analysis.Secondhand Smoking and the Risk of Esophageal Squamous Cell Carcinoma in a High Incidence Region, Kashmir, India: A Case-control-observational Study.Presence of Porphyromonas gingivalis in esophagus and its association with the clinicopathological characteristics and survival in patients with esophageal cancerAlcohol consumption and corresponding factors: A novel perspective on the risk factors of esophageal cancer.Helicobacter pylori infection and esophageal cancer risk: an updated meta-analysis.Evidence for the aetiology of human papillomavirus in oesophageal squamous cell carcinoma in the Chinese population: a meta-analysis.CYP2A6 polymorphisms and risk for tobacco-related cancers.Association between Helicobacter pylori seropositivity and digestive tract cancers.Esophagogastroduodenoscopy in a public referral hospital in Lilongwe, Malawi: spectrum of disease and associated risk factors.Role of human papillomaviruses in esophageal squamous cell carcinoma.Association between esophageal cancer risk and EPHX1 polymorphisms: a meta-analysis.Lack of association between EPHX1 polymorphism and esophageal cancer risk: evidence from meta-analysis.Gene-environment interactions in esophageal cancer.Estrogen Receptors in Regulating Cell Proliferation of Esophageal Squamous Cell Carcinoma: Involvement of Intracellular Ca2+ Signaling.Preliminary evaluation for Bit1 as a potential biomarker for squamous cell carcinoma and adenocarcinoma of esophagus.Sitting time and occupational and recreational physical activity in relation to the risk of esophageal squamous cell carcinoma.Genetic polymorphisms in cytochrome P4502E1, alcohol and aldehyde dehydrogenases and the risk of esophageal squamous cell carcinoma in Gansu Chinese males.Meat consumption, cooking methods, mutagens, and risk of squamous cell carcinoma of the esophagus: a case-control study in Uruguay.Significant association of glutathione S-transferase T1 null genotype with esophageal cancer risk: a meta-analysis.Smoking and alcohol drinking in relation to the risk of esophageal squamous cell carcinoma: A population-based case-control study in China.Elevated levels of serum nidogen-2 in esophageal squamous cell carcinoma.Association between glutathione S-transferases P1 Ile105Val polymorphism and susceptibility to esophageal cancer: evidence from 20 case-control studies.Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case-control study
P2860
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P2860
Etiological study of esophageal squamous cell carcinoma in an endemic region: a population-based case control study in Huaian, China
description
2006 nî lūn-bûn
@nan
2006 թուականի Դեկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2006 թվականի դեկտեմբերին հրատարակված գիտական հոդված
@hy
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
name
Etiological study of esophagea ...... control study in Huaian, China
@ast
Etiological study of esophagea ...... control study in Huaian, China
@en
type
label
Etiological study of esophagea ...... control study in Huaian, China
@ast
Etiological study of esophagea ...... control study in Huaian, China
@en
prefLabel
Etiological study of esophagea ...... control study in Huaian, China
@ast
Etiological study of esophagea ...... control study in Huaian, China
@en
P2093
P2860
P356
P1433
P1476
Etiological study of esophagea ...... control study in Huaian, China
@en
P2093
Jia-Sheng Wang
Shaokang Wang
Stephen B Cox
Weimin Gao
Yuntian Tang
P2860
P2888
P356
10.1186/1471-2407-6-287
P407
P50
P577
2006-12-15T00:00:00Z
P5875
P6179
1047290598