GSTM1, GSTT1, GSTP1, and GSTA1 polymorphisms and urinary isothiocyanate metabolites following broccoli consumption in humans
about
Mechanisms of action of isothiocyanates in cancer chemoprevention: an updateAssessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetablesInduction of phase 2 antioxidant enzymes by broccoli sulforaphane: perspectives in maintaining the antioxidant activity of vitamins a, C, and ePAH-DNA adducts, cigarette smoking, GST polymorphisms, and breast cancer riskAddressing the inter-individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction.Isothiocyanates are detected in human synovial fluid following broccoli consumption and can affect the tissues of the knee jointCruciferous vegetable supplementation in a controlled diet study alters the serum peptidome in a GSTM1-genotype dependent mannerGST polymorphism and excretion of heterocyclic aromatic amine and isothiocyanate metabolites after Brassica consumption.Metabolism of isothiocyanates in individuals with positive and null GSTT1 and M1 genotypes after drinking watercress juice.Phenethyl isothiocyanate: a comprehensive review of anti-cancer mechanisms.Bioavailability of Sulforaphane from two broccoli sprout beverages: results of a short-term, cross-over clinical trial in Qidong, China.Effects of benzyl isothiocyanate and its N-acetylcysteine conjugate on induction of detoxification enzymes in hepa1c1c7 mouse hepatoma cells.The effect of glutathione S-transferase M1 and T1 polymorphisms on blood pressure, blood glucose, and lipid profiles following the supplementation of kale (Brassica oleracea acephala) juice in South Korean subclinical hypertensive patients.Variation of glucoraphanin metabolism in vivo and ex vivo by human gut bacteria.Correlates of self-reported dietary cruciferous vegetable intake and urinary isothiocyanate from two cohorts in China.Interindividual differences in phytochemical metabolism and dispositionInterindividual differences in response to plant-based diets: implications for cancer risk.Isothiocyanates, glutathione S-transferase M1 and T1 polymorphisms and gastric cancer risk: a prospective study of men in Shanghai, China.CYP1A2, GSTM1, and GSTT1 polymorphisms and diet effects on CYP1A2 activity in a crossover feeding trial.Benzyl isothiocyanate inhibits HNSCC cell migration and invasion, and sensitizes HNSCC cells to cisplatin.Genetic polymorphisms of phase I metabolizing enzyme genes, their interaction with lifetime grilled and smoked meat intake, and breast cancer incidence.
P2860
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P2860
GSTM1, GSTT1, GSTP1, and GSTA1 polymorphisms and urinary isothiocyanate metabolites following broccoli consumption in humans
description
2007 nî lūn-bûn
@nan
2007 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@ast
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@en
type
label
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@ast
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@en
prefLabel
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@ast
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@en
P2093
P2860
P356
P1433
P1476
GSTM1, GSTT1, GSTP1, and GSTA1 ...... broccoli consumption in humans
@en
P2093
Denise E Wall
James R Hebert
Marilie D Gammon
Susan E Steck
P2860
P304
P356
10.1093/JN/137.4.904
P407
P577
2007-04-01T00:00:00Z