Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
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Mechanisms of Inactivation by High-Voltage Atmospheric Cold Plasma Differ for Escherichia coli and Staphylococcus aureusControlling Microbial Safety Challenges of Meat Using High Voltage Atmospheric Cold PlasmaNonthermal atmospheric argon plasma jet effects on Escherichia coli biomacromolecules.Cold atmospheric plasma disinfection of cut fruit surfaces contaminated with migrating microorganisms.Cold plasma inactivates Salmonella Stanley and Escherichia coli O157:H7 inoculated on golden delicious apples.Atmospheric plasma inactivation of foodborne pathogens on fresh produce surfaces.
P2860
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
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2007 nî lūn-bûn
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2007 թուականի Յունուարին հրատարակուած գիտական յօդուած
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2007 թվականի հունվարին հրատարակված գիտական հոդված
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2007年の論文
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2007年学术文章
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2007年学术文章
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2007年学术文章
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2007年学术文章
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2007年学术文章
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2007年學術文章
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name
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
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Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
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type
label
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
@ast
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
@en
prefLabel
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
@ast
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
@en
P2093
P356
P1476
Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
@en
P2093
David A Golden
Faith J Critzer
J Reece Roth
Kimberly Kelly-Wintenberg
Michael M Kayes
Thomas C Montie
P356
10.1089/FPD.2006.62
P577
2007-01-01T00:00:00Z