about
The application of omics technologies in the functional evaluation of inulin and inulin-containing prebiotics dietary supplementationFiber and prebiotics: mechanisms and health benefitsDietary fiber future directions: integrating new definitions and findings to inform nutrition research and communicationProbiotics, prebiotics and synbiotics- a reviewChicory inulin does not increase stool weight or speed up intestinal transit time in healthy male subjects.Effects of a wheat bran extract containing arabinoxylan oligosaccharides on gastrointestinal health parameters in healthy adult human volunteers: a double-blind, randomised, placebo-controlled, cross-over trial.Evaluation of digestive tolerance of a soluble corn fibre.Fibermalt is well tolerated in healthy men and women at intakes up to 60 g/d: a randomized, double-blind, crossover trial.Gastrointestinal tolerance and utilization of agave inulin by healthy adults.Consuming foods with added oligofructose improves stool frequency: a randomised trial in healthy young adultsGastrointestinal tolerance of low FODMAP oral nutrition supplements in healthy human subjects: a randomized controlled trialCompositional analysis of developed whey based fructooligosaccharides supplemented low- calorie drinkThe effect of prebiotic supplementation with inulin on cardiometabolic health: Rationale, design, and methods of a controlled feeding efficacy trial in adults at risk of type 2 diabetes.Daily consumption of a synbiotic yogurt decreases energy intake but does not improve gastrointestinal transit time: a double-blind, randomized, crossover study in healthy adults.Fermentation profiles of wheat dextrin, inulin and partially hydrolyzed guar gum using an in vitro digestion pretreatment and in vitro batch fermentation system model.Prebiotic Effects and Fermentation Kinetics of Wheat Dextrin and Partially Hydrolyzed Guar Gum in an In Vitro Batch Fermentation System.Application and use of Inulin as a tool for therapeutic drug delivery.Eight-day consumption of inulin added to a yogurt breakfast lowers postprandial appetite ratings but not energy intakes in young healthy females: a randomised controlled trial.Fiber Patterns in Young Adults Living in Different Environments (USA, Spain, and Tunisia). Anthropometric and Lifestyle Characteristics.Pre-meal inulin consumption does not affect acute energy intake in overweight and obese middle-aged and older adults: A randomized controlled crossover pilot trial.Prebiotic Dietary Fiber and Gut Health: Comparing the in Vitro Fermentations of Beta-Glucan, Inulin and Xylooligosaccharide.The effects of the combination of egg and fiber on appetite, glycemic response and food intake in normal weight adults - a randomized, controlled, crossover trial.The Effects of a Beef-Based Meal Compared to a Calorie Matched Bean-Based Meal on Appetite and Food Intake.Fermentability of Novel Type-4 Resistant Starches in In Vitro System.Inulin oligofructose attenuates metabolic syndrome in high-carbohydrate, high-fat diet-fed rats.
P2860
Q26775964-373C9CA0-71DC-4A8D-8599-B584CBCB1161Q27014809-93276240-066F-465D-B483-CD0575FD8E65Q27027656-02156C51-8BB4-471D-AC80-CA7D46574EEDQ28087443-D613D910-97A9-423B-B97B-B80F259BFA7CQ33451276-EA5AD711-4F73-4DC4-AE1A-8F181704262FQ33453517-92CF467D-EBFE-4F46-BC0A-476C5214035CQ33454740-FF585170-7A82-4E1A-BAEC-E4925B5467AFQ33456202-8C6DAB1B-8EA8-4D67-B511-A08715B86910Q33461125-3CF37774-6E66-4451-B2FE-F24F899571ABQ33462822-E592B0D3-20FD-4C0A-9956-D8C825681310Q33730906-B76FD7D0-1BD8-4E71-BEA0-43967E06FAB0Q35143263-664FB562-E9D7-48A6-87E5-0D2AF72B1AD1Q36551843-5542146E-DFAA-4662-9B3F-8E6562D8C8E8Q36988715-1FC6FFCB-93DC-4937-BB40-DE3E98A02794Q37002518-6C8702F3-E9E6-4986-B23F-4B4B26B47C7DQ37577469-8044D9E6-9A1D-417D-A861-EDA0A3353E41Q38012147-898F232B-6D45-45AF-9FB2-803AD7877945Q40260899-6B6064E5-748A-4D6A-B7CE-9025F16D99F5Q42250683-A5EE533C-344E-4E83-AAE6-65526547600BQ45057187-A42D6521-1109-4C7C-B96A-A7582A045B41Q46240377-B5A3CCA4-56FA-476C-B8AC-5CD7DE7034E6Q47296220-ABC3BFBC-2B70-4E3F-9085-8DB4CB0024C8Q47623577-3376B630-40A6-4043-9B70-848658AB0EBFQ49490709-CAB18377-17FC-4C12-8FCD-5CAE9A3C7ADDQ51276800-75FDF7EC-45EB-4DFC-AFA0-7E86D364A63B
P2860
description
2010 nî lūn-bûn
@nan
2010 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
Gastrointestinal tolerance of chicory inulin products.
@ast
Gastrointestinal tolerance of chicory inulin products.
@en
type
label
Gastrointestinal tolerance of chicory inulin products.
@ast
Gastrointestinal tolerance of chicory inulin products.
@en
prefLabel
Gastrointestinal tolerance of chicory inulin products.
@ast
Gastrointestinal tolerance of chicory inulin products.
@en
P2093
P1476
Gastrointestinal tolerance of chicory inulin products.
@en
P2093
Angela L Bonnema
Joanne L Slavin
Lore W Kolberg
William Thomas
P304
P356
10.1016/J.JADA.2010.03.025
P577
2010-06-01T00:00:00Z