Non-ionic micellar electrokinetic chromatography with laser-induced fluorescence: a new method tested with biogenic amines in brined and dry-salted fish.
about
Determination of free amino acids in African gourd seed milks by capillary electrophoresis with light-emitting diode induced fluorescence and laser-induced fluorescence detection.The sensitive capillary electrophoretic-LIF method for simultaneous determination of curcuminoids in turmeric by enhancing fluorescence intensities of molecules upon inclusion into (2-hydroxypropyl)-β-cyclodextrin.Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.Micellar electrokinetic chromatography: a review of methodological and instrumental innovations focusing on practical aspects.Separation of Key Biogenic Amines by Capillary Electrophoresis and Determination of Possible Indicators of Sport Fatigue in Athlete's Urine.
P2860
Non-ionic micellar electrokinetic chromatography with laser-induced fluorescence: a new method tested with biogenic amines in brined and dry-salted fish.
description
2010 nî lūn-bûn
@nan
2010 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
Non-ionic micellar electrokine ...... in brined and dry-salted fish.
@ast
Non-ionic micellar electrokine ...... in brined and dry-salted fish.
@en
type
label
Non-ionic micellar electrokine ...... in brined and dry-salted fish.
@ast
Non-ionic micellar electrokine ...... in brined and dry-salted fish.
@en
prefLabel
Non-ionic micellar electrokine ...... in brined and dry-salted fish.
@ast
Non-ionic micellar electrokine ...... in brined and dry-salted fish.
@en
P50
P356
P1433
P1476
Non-ionic micellar electrokine ...... in brined and dry-salted fish
@en
P2093
Filiz Tezcan
Selda Başkan
P304
P356
10.1002/ELPS.200900683
P577
2010-07-01T00:00:00Z