Sweetened beverage consumption and the risk of hyperuricemia in Mexican adults: a cross-sectional study. - Wikidata - wikimedia - TriplyDB

Sweetened beverage consumption and the risk of hyperuricemia in Mexican adults: a cross-sectional study.

Sweetened beverage consumption and the risk of hyperuricemia in Mexican adults: a cross-sectional study.

http://www.wikidata.org/entity/Q33624712

about

Fructose intake and risk of gout and hyperuricemia: a systematic review and meta-analysis of prospective cohort studies Markers of Iron Status Are Associated with Risk of Hyperuricemia among Chinese Adults: Nationwide Population-Based Study.

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P2860

Sweetened beverage consumption and the risk of hyperuricemia in Mexican adults: a cross-sectional study.

http://www.wikidata.org/entity/Q33624712

description

2014 nî lūn-bûn

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2014 թուականի Մայիսին հրատարակուած գիտական յօդուած

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2014 թվականի մայիսին հրատարակված գիտական հոդված

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2014年の論文

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2014年論文

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2014年論文

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2014年論文

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2014年論文

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2014年論文

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2014年论文

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name

Sweetened beverage consumption ...... ults: a cross-sectional study.

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Sweetened beverage consumption ...... ults: a cross-sectional study.

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Sweetened beverage consumption ...... ults: a cross-sectional study.

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1471-2458-14-445

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BMC Public Health

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Sweetened beverage consumption ...... dults: a cross-sectional study

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Berenice Rivera-Paredez

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Edgar Denova-Gutiérrez

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Gerardo G Huitrón-Bravo

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Joacim Meneses-Leon

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Juan O Talavera

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Manuel Quiterio-Trenado

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Margarita Cervantes-Rodríguez

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Samantha E Rudolph

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Susana Castañón-Robles

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Victor Granados-García

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P2860

Effect of oral fructose on urate production.

Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women.

Metabolic effects of dietary fructose.

Soft drinks, fructose consumption, and the risk of gout in men: prospective cohort study.

Caloric sweetener consumption and dyslipidemia among US adults.

Sugar-sweetened beverage consumption: a risk factor for prevalent gout with SLC2A9 genotype-specific effects on serum urate and risk of gout.

Fructose-rich beverages and risk of gout in women.

Sugar-sweetened soft drinks, diet soft drinks, and serum uric acid level: the Third National Health and Nutrition Examination Survey.

The effect of high-fructose corn syrup consumption on triglycerides and uric acid.

Purine-rich foods, protein intake, and the prevalence of hyperuricemia: the Shanghai Men's Health Study.

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1471-2458-14-445

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14

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Jorge Salmerón

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