Pathogenic potential of Saccharomyces strains isolated from dietary supplements
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Opportunistic Strains of Saccharomyces cerevisiae: A Potential Risk Sold in Food ProductsReview of current methods for characterizing virulence and pathogenicity potential of industrial Saccharomyces cerevisiae strains towards humansCommercial strain-derived clinical Saccharomyces cerevisiae can evolve new phenotypes without higher pathogenicity.Genome-Wide Screen for Saccharomyces cerevisiae Genes Contributing to Opportunistic Pathogenicity in an Invertebrate Model Host.Scientific Opinion on the update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA†
P2860
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
description
2014 nî lūn-bûn
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2014 թուականի Մայիսին հրատարակուած գիտական յօդուած
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2014 թվականի մայիսին հրատարակված գիտական հոդված
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2014年の論文
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2014年論文
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2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
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name
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@ast
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@en
type
label
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@ast
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@en
prefLabel
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@ast
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@en
P2093
P2860
P50
P1433
P1476
Pathogenic potential of Saccharomyces strains isolated from dietary supplements
@en
P2093
Carolina Hernández-Haro
María Molina
María T Fernández-Espinar
Silvia Llopis
P2860
P304
P356
10.1371/JOURNAL.PONE.0098094
P407
P577
2014-05-30T00:00:00Z