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Understanding why adult participants at the World Senior Games choose a healthy dietContribution of psychosocial factors to the association between socioeconomic position and takeaway food consumptionPsychological determinants of consumer acceptance of personalised nutrition in 9 European countries.Consequences of excessive use of Amlarasa (sour taste): A case-control study.Factors influencing fast food consumption behaviors of middle-school students in Seoul: an application of theory of planned behaviorsA new approach to quantify semiochemical effects on insects based on energy landscapesProspective study of diet and venous thromboembolism in US women and men.Balancing expectations amidst limitations: the dynamics of food decision-making in rural KeralaThe creation of a healthy eating motivation score and its association with food choice and physical activity in a cross sectional sample of Irish adults.Reducing the global burden of type 2 diabetes by improving the quality of staple foods: The Global Nutrition and Epidemiologic Transition Initiative.Acceptance of Nordic snack bars in children aged 8-11 years.Personal food systems of male collegiate football players: a grounded theory investigation.Development of a Tool to Stage Households' Readiness to Change Dietary Behaviours in Kerala, IndiaIndividual differences in the conceptualization of food across eating contexts.Dietary Patterns in Pregnancy in New Zealand-Influence of Maternal Socio-Demographic, Health and Lifestyle Factors.Design and methodology of a community-based cluster-randomized controlled trial for dietary behaviour change in rural Kerala.Predicting actual weight loss: A review of the determinants according to the theory of planned behaviour.Food choice: beyond the chemical content.If not dieting, how to lose weight? Tips and tricks for a better global and cardiovascular health.Factors affecting food choice in Greek primary-school students: ELPYDES study.Facilitators and Barriers to Traditional Food Consumption in the Cree Community of Mistissini, Northern Quebec.Population survey of attitudes and beliefs regarding organic, genetically modified, and irradiated foods.Implant retainers for free-end removable partial dentures affect mastication and nutrient intake.Will is not enough: coping planning and action control as mediators in the prediction of fruit and vegetable intake.Importance of mental performance in parental choice of food for children aged 4-10 years: a study in four European countries.Retrospective lifetime dietary patterns predict cognitive performance in community-dwelling older Australians.Do Mothers with Lower Socioeconomic Status Contribute to the Rate of All-Cause Child Mortality in Kazakhstan?Mothers' dietary practices in the Amoron'i Mania region MadagascarChanging household dietary behaviours through community-based networks: A pragmatic cluster randomized controlled trial in rural Kerala, India
P2860
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P2860
description
1999 nî lūn-bûn
@nan
1999 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
@hyw
1999 թվականի նոյեմբերին հրատարակված գիտական հոդված
@hy
1999年の論文
@ja
1999年論文
@yue
1999年論文
@zh-hant
1999年論文
@zh-hk
1999年論文
@zh-mo
1999年論文
@zh-tw
1999年论文
@wuu
name
Social determinants of food choice.
@ast
Social determinants of food choice.
@en
type
label
Social determinants of food choice.
@ast
Social determinants of food choice.
@en
prefLabel
Social determinants of food choice.
@ast
Social determinants of food choice.
@en
P1476
Social determinants of food choice.
@en
P2093
Shepherd R
P304
P356
10.1017/S0029665199001093
P577
1999-11-01T00:00:00Z