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Bile acid hydrophobicity is correlated with induction of apoptosis and/or growth arrest in HCT116 cellsMechanisms Linking Colorectal Cancer to the Consumption of (Processed) Red Meat: A Review.A comparison of the effects of dietary cellulose and fermentable galacto-oligosaccharide, in a rat model of colorectal carcinogenesis: fermentable fibre confers greater protection than non-fermentable fibre in both high and low fat backgrounds.Squalene: potential chemopreventive agent.Dietary fat-influenced development of colon neoplasia in Apc Min mice exposed to benzo(a)pyreneDiet-induced obesity promotes colon tumor development in azoxymethane-treated mice.Cancer chemopreventive ability of conjugated linolenic acids.Polycyclic aromatic hydrocarbons and digestive tract cancers: a perspective.Leptin activation of mTOR pathway in intestinal epithelial cell triggers lipid droplet formation, cytokine production and increased cell proliferation.Tumorigenesis of 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MeIQx), but not enhancing effects of concomitant high-fat diet, on lung carcinogenesis in female A/J miceColon cancer: polyps, prevention, and politics.Prospective evaluation of trans-fatty acid intake and colorectal cancer risk in the Iowa Women's Health Study.Adiponectin suppresses colorectal carcinogenesis under the high-fat diet conditionDifferent Susceptibilities between Apoe- and Ldlr-Deficient Mice to Inflammation-Associated Colorectal Carcinogenesis.Prevention and intervention trials for colorectal cancer.Beta-Sitosterol: A Promising but Orphan Nutraceutical to Fight Against Cancer.Characterization of enantiomeric bile acid-induced apoptosis in colon cancer cell lines.Role of apoptosis in biology and pathology: resistance to apoptosis in colon carcinogenesis.Deoxycholic acid activates beta-catenin signaling pathway and increases colon cell cancer growth and invasiveness.Developing Yoshida sarcoma does not influence the fatty acid composition of adipose tissues in the rat.Correlation of neomycin, faecal neutral and acid sterols with colon carcinogenesis in ratsModulating effects of diets high in omega-3 and omega-6 fatty acids in initiation and postinitiation stages of diethylnitrosamine-induced hepatocarcinogenesis in rats.Lack of promoting effects of alpha-linolenic, linoleic or palmitic acid on urinary bladder carcinogenesis in rats.Organotropic chemopreventive effects of n-3 unsaturated fatty acids in a rat multi-organ carcinogenesis model.Increased incidence rate of colorectal tumors due to the intake of a soluble dietary fiber in rat chemical carcinogenesis can be suppressed by substituting partially an insoluble dietary fiber for the soluble one.Dietary conjugated linolenic acid inhibits azoxymethane-induced colonic aberrant crypt foci in rats.Involvement of hydroperoxide in mitochondria in the induction of apoptosis by the eicosapentaenoic acid.Ursodeoxycholic acid suppresses Cox-2 expression in colon cancer: roles of Ras, p38, and CCAAT/enhancer-binding protein.Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes...Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)Scientific Opinion on Flavouring Group Evaluation 06, Revision 2 (FGE.06Rev2): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4Scientific Opinion on Flavouring Group Evaluation 06, Revision 3 (FGE.06Rev3): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4Scientific Opinion on Flavouring Group Evaluation 06, Revision 4 (FGE.06Rev4): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids and esters from chemical groups 1, 3 and 4Association between breast and colorectal cancers.Effects of fish oil supplementation on prostaglandins in normal and tumor colon tissue: modulation by the lipogenic phenotype of colon tumors.Effects of fish oil on fecal bacterial enzymes and steroid excretion in healthy volunteers: implications for colon cancer prevention.Protective effects of calcium from nonfat dried milk against colon carcinogenesis in rats.Mechanisms and anticarcinogenic effects of diet-related apoptosis in the intestinal mucosa.
P2860
Q24532796-F7E31447-1D5E-4641-9A25-7A3A9A838616Q30252155-B23FFEEB-64B9-4683-B426-10E4E5CB8A50Q33860298-2A884B6C-A0DF-4656-84D2-01D2EB8AB266Q33924043-4F1B9883-F78B-44E6-9323-A497D4E7D569Q34313844-3F71412A-E981-459E-B85E-0C5A2EA74344Q34656490-5CB66BAA-A9FB-4A3E-BA4A-9138610C1B8CQ35600117-40C3AF2E-D65E-47A2-82DE-557F2EA3EF2AQ35637318-729896D3-853F-408E-BAD9-F909C6B2502BQ36188853-CA0D35FC-E652-4A1F-BABE-D0FF53AB3025Q36217052-3231D660-6B68-40D3-AA88-330B8E6840D0Q36372079-F58818B8-C52A-46F6-932F-BFCC80DFE5BDQ36953858-FEB08E30-9A48-4FD1-8AE0-63CF7B3FFC7DQ36971168-8C3F749A-2FE6-4A68-A0DB-774741F70FF7Q37465413-EA406E67-0124-4121-A7BF-CE412F3786C7Q38101281-3928EDE0-82AF-477A-A087-15C2336DEFC8Q38608961-45F7573F-0D86-422A-8FE9-224E192C339DQ39909081-5E8EA569-C408-4A3B-B468-D4E796FE8DAAQ40419909-E98E41C5-8DFD-493D-9A8A-659592ADDE50Q40581522-46E895F3-981B-4640-A713-09DB35A480B5Q41654148-52957AA6-DF98-43B1-B134-F49FCADA950FQ41818640-32EFD633-B44B-4505-9F35-22FB4B0123A6Q42469022-E3813775-D8CB-4A3F-A0C3-A50D9292B4C3Q42480910-326D4849-E647-439A-B9DD-507079AA4003Q42513053-F2FF64E9-B58D-449B-805D-9D85DA78D4C9Q44062512-32EF11C3-C878-47CD-BA60-AA30BB49761BQ45713927-DE86E9EB-AB0D-471F-9871-693B1735D51CQ46401994-BA14E4F4-7C96-45D2-8F12-C0901354B455Q46621074-B5ECA426-C7A5-497A-9EC6-535F2CE03B54Q47143408-5F671DDA-6F2F-48F6-A00E-C181F5A7C048Q47145407-6E9DA95C-8985-4BE1-8B28-589792961B2FQ47149485-FF6CF85F-A497-4D17-A371-C0F4167FF0B4Q47150719-B021AD03-62D4-4233-A5ED-D228AB4CDB30Q47152973-6B3D6505-255E-475E-B794-95352AF5DF55Q50856475-6F07F0AE-429C-4D53-B44B-5C70B069194BQ53186924-F4726655-0FF7-4A6D-A379-A63EFD5A9A8EQ53458158-FB70A9FE-C072-4C09-8FE8-38D2DA17B2CDQ53458166-589643D8-AFE7-474D-9EC3-401B763DD4A9Q53676958-5B0FDA99-D037-4F0E-A0E2-2762A3998A67
P2860
description
1992 nî lūn-bûn
@nan
1992 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
1992 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
1992年の論文
@ja
1992年論文
@yue
1992年論文
@zh-hant
1992年論文
@zh-hk
1992年論文
@zh-mo
1992年論文
@zh-tw
1992年论文
@wuu
name
Dietary fat and colon cancer: animal model studies.
@ast
Dietary fat and colon cancer: animal model studies.
@en
type
label
Dietary fat and colon cancer: animal model studies.
@ast
Dietary fat and colon cancer: animal model studies.
@en
prefLabel
Dietary fat and colon cancer: animal model studies.
@ast
Dietary fat and colon cancer: animal model studies.
@en
P356
P1433
P1476
Dietary fat and colon cancer: animal model studies.
@en
P2093
P2888
P304
P356
10.1007/BF02535855
P577
1992-10-01T00:00:00Z
P6179
1022308002