Dietary components related to N-nitroso compound formation: a prospective study of adult glioma - Wikidata - wikimedia - TriplyDB

Dietary components related to N-nitroso compound formation: a prospective study of adult glioma

Dietary components related to N-nitroso compound formation: a prospective study of adult glioma

http://www.wikidata.org/entity/Q33981762

about

Red and processed meat consumption and risk of glioma in adults: A systematic review and meta-analysis of observational studies Early life exposures and the risk of adult glioma Human risk of diseases associated with red meat intake: Analysis of current theories and proposed role for metabolic incorporation of a non-human sialic acid The relationship of red meat with cancer: Effects of thermal processing and related physiological mechanisms.Meat, dairy, and cancer.Coffee, tea, soda, and caffeine intake in relation to risk of adult glioma in the NIH-AARP Diet and Health Study.Metabolomic screening of pre-diagnostic serum samples identifies association between α- and γ-tocopherols and glioblastoma risk.Cigarette smoking, alcohol intake, and risk of glioma in the NIH-AARP Diet and Health Study.Association between dietary nitrate and nitrite intake and sitespecific cancer risk: evidence from observational studies.Nitrate and nitrite in the diet: how to assess their benefit and risk for human health.Health risk factors associated with meat, fruit and vegetable consumption in cohort studies: A comprehensive meta-analysis.Development and calibration of a dietary nitrate and nitrite database in the NIH-AARP Diet and Health Study.A critical overview on the biological and molecular features of red and processed meat in colorectal carcinogenesis.Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition study.Significant heterogeneity in the geographical distribution of diffuse grade II/III gliomas in France.Re-evaluation of sodium nitrate (E 251) and potassium nitrate (E 252) as food additives Probiotic lactic acid bacteria detoxify N-nitrosodimethylamine.Re‐evaluation of potassium nitrite (E 249) and sodium nitrite (E 250) as food additives The Association Between Index of Nutritional Quality (INQ) and Glioma and Evaluation of Nutrient Intakes of These Patients: A Case-Control Study.A meta-analysis of alcohol consumption and the risk of brain tumours.

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Dietary components related to N-nitroso compound formation: a prospective study of adult glioma

http://www.wikidata.org/entity/Q33981762

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2010 nî lūn-bûn

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2010 թուականի Յունիսին հրատարակուած գիտական յօդուած

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2010 թվականի հունիսին հրատարակված գիտական հոդված

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2010年の論文

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2010年論文

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2010年論文

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2010年論文

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2010年論文

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2010年論文

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2010年论文

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Dietary components related to ...... spective study of adult glioma

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Cancer Epidemiology, Biomarkers & Prevention

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Dietary components related to ...... spective study of adult glioma

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P2093

Albert R Hollenbeck

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Amanda J Cross

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Amy S Darefsky

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Briseis Kilfoy

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Mary H Ward

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Rashmi Sinha

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Robert Dubrow

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Susan T Mayne

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P2860

Exposure to farm crops, livestock, and farm tasks and risk of glioma. The Upper Midwest Health Study

Epidemiology of primary brain tumors: current concepts and review of the literature.

Validity of adolescent diet recall 48 years later.

An international case-control study of maternal diet during pregnancy and childhood brain tumor risk: a histology-specific analysis by food group.

Childhood cancer in relation to cured meat intake: review of the epidemiological evidence.

Dietary cured meat and the risk of adult glioma: a meta-analysis of nine observational studies.

Cancer incidence among pesticide applicators exposed to chlorpyrifos in the Agricultural Health Study.

Haem, not protein or inorganic iron, is responsible for endogenous intestinal N-nitrosation arising from red meat.

Prospective study of meat intake and dietary nitrates, nitrites, and nitrosamines and risk of adult glioma

Prospective study of cigarette smoking and adult glioma: dosage, duration, and latency.

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1709-1722

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10.1158/1055-9965.EPI-10-0225

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Arthur Schatzkin

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2010-06-22T00:00:00Z

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20570910

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2901412

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