A picture of the healthful food environment in two diverse urban cities.
about
Measures of the consumer food store environment: a systematic review of the evidence 2000-2011Neighborhood factors influence physical activity among African American and Hispanic or Latina womenValidation of food store environment secondary data source and the role of neighborhood deprivation in Appalachia, Kentucky.Indicators of the relative availability of healthy versus unhealthy foods in supermarkets: a validation studyAssociation between store food environment and customer purchases in small grocery stores, gas-marts, pharmacies and dollar stores.Neighborhood street scale elements, sedentary time and cardiometabolic risk factors in inactive ethnic minority women.Dietary habits, poverty, and chronic kidney disease in an urban population.Health is Power: an ecological, theory-based health intervention for women of colorUrban farmers' markets: accessibility, offerings, and produce variety, quality, and price compared to nearby stores.Neighborhood sampling: how many streets must an auditor walk?The association of binge eating and neighbourhood fast-food restaurant availability on diet and weight status.Home Availability and the Impact of Weekly Stressful Events Are Associated with Fruit and Vegetable Intake among African American and Hispanic/Latina Women.Store and restaurant advertising and health of public housing residents.Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011.Do Latino and non-Latino grocery stores differ in the availability and affordability of healthy food items in a low-income, metropolitan region?Healthfulness of Foods Advertised in Small and Nontraditional Urban Stores in Minneapolis-St. Paul, Minnesota, 2014.Diet quality of urban older adults age 60 to 99 years: the Cardiovascular Health of Seniors and Built Environment StudyFood Insecurity, CKD, and Subsequent ESRD in US Adults.Brooklyn, New York foodscape 2007-2011: a five-year analysis of stability in food retail environments.Small Convenience Stores and the Local Food Environment: An Analysis of Resident Shopping Behavior Using Multilevel Modeling.Public Health Hotline: Neighborhoods and Health in Hawai?i: Considering Food Accessibility and Affordability.Food environment of fruits and vegetables in the territory of the Health Academy Program.Neighborhood disparities in access to healthy foods and their effects on environmental justice.
P2860
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P2860
A picture of the healthful food environment in two diverse urban cities.
description
2010 nî lūn-bûn
@nan
2010 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
A picture of the healthful food environment in two diverse urban cities.
@ast
A picture of the healthful food environment in two diverse urban cities.
@en
A picture of the healthful food environment in two diverse urban cities.
@nl
type
label
A picture of the healthful food environment in two diverse urban cities.
@ast
A picture of the healthful food environment in two diverse urban cities.
@en
A picture of the healthful food environment in two diverse urban cities.
@nl
prefLabel
A picture of the healthful food environment in two diverse urban cities.
@ast
A picture of the healthful food environment in two diverse urban cities.
@en
A picture of the healthful food environment in two diverse urban cities.
@nl
P2093
P2860
P356
P1476
A picture of the healthful food environment in two diverse urban cities.
@en
P2093
Ashley V Medina
Gail R Regan
Jacqueline Y Reese-Smith
Katie M Heinrich
Rebecca E Lee
Yuka Jokura
P2860
P356
10.4137/EHI.S3594
P577
2010-07-21T00:00:00Z