Members of the alpha-amylase inhibitors family from wheat endosperm are major allergens associated with baker's asthma. - Wikidata - wikimedia - TriplyDB

Members of the alpha-amylase inhibitors family from wheat endosperm are major allergens associated with baker's asthma.

Members of the alpha-amylase inhibitors family from wheat endosperm are major allergens associated with baker's asthma.

http://www.wikidata.org/entity/Q34306438

about

In vivo allergenic activities of eleven purified members of a major allergen family from wheat and barley flour Prevalence and risk factors for allergic rhinitis in bakers in Douala, Cameroon Nucleotide sequence of a cDNA clone encoding a major allergenic protein in rice seeds. Homology of the deduced amino acid sequence with members of alpha-amylase/trypsin inhibitor family.PREAL: prediction of allergenic protein by maximum Relevance Minimum Redundancy (mRMR) feature selection.Molecular characterization of wheat allergens specifically recognized by patients suffering from wheat-induced respiratory allergy.Brachypodium distachyon as a model for defining the allergen potential of non-prolamin proteins.Thioredoxin-linked mitigation of allergic responses to wheat.Diagnosis and management of grain-induced asthma.Nutritional properties of einkorn wheat (Triticum monococcum L.).Biochemical properties of aeroallergens: contributory factors in allergic sensitization?Identification of the major allergens in wheat flour responsible for baker's asthma.Epitope analysis of human monoclonal antibody specific for rice allergenic protein generated by in vitro immunization.Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the alpha-amylase-inhibitor family have enhanced IgE-binding capacity.Wheat antigen exposure assessment for epidemiological studies in bakeries using personal dust sampling and inhibition ELISA.The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update.Contact urticaria and protein contact dermatitis from corn in a patient with serum IgE specific for a salt-soluble corn protein of low molecular weight.Gluten sensitivities and the allergist: Threshing the grain from the husks.Multiple wheat flour allergens and cross-reactive carbohydrate determinants bind IgE in baker's asthma.In vitro digestive stability of complexes between gliadin and synthetic blocking peptides Recent advances in understanding non-celiac gluten sensitivity

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P2860

Members of the alpha-amylase inhibitors family from wheat endosperm are major allergens associated with baker's asthma.

http://www.wikidata.org/entity/Q34306438

description

1990 nî lūn-bûn

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1990 թուականի Փետրուարին հրատարակուած գիտական յօդուած

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1990 թվականի փետրվարին հրատարակված գիտական հոդված

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1990年の論文

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1990年論文

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1990年論文

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1990年論文

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1990年論文

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1990年論文

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1990年论文

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Members of the alpha-amylase i ...... ssociated with baker's asthma.

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Barber D

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Gómez L

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Hernández D

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Lahoz C

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Martín E

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Salcedo G

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Sánchez-Monge R

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de Andrés B

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del Pozo V

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P2860

Cleavage of structural proteins during the assembly of the head of bacteriophage T4

Measurement of protein using bicinchoninic acid

Hypersensitivity to inhaled flour allergens. Comparison between cereals

Wheat tetrameric inhibitors of insect alpha-amylases: Alloploid heterosis at the molecular level.

The use of polyvinylidenedifluoride membranes as a general blotting matrix.

A method for the detection of IgE binding sequences of allergens based on a modification of epitope mapping.

Flour Allergy in Bakers

A barley flour inhibitor of insect α-amylase is a major allergen associated with baker's asthma disease

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scholarly article

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10.1016/0014-5793(90)80642-V

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Alicia Armentia

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