Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
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Under the microscope: Arcobacter.Taxonomy, epidemiology, and clinical relevance of the genus ArcobacterDevelopment of a real-time fluorescence resonance energy transfer PCR to detect arcobacter speciesMultilocus sequence typing and biocide tolerance of Arcobacter butzleri from Danish broiler carcasses.Bacteremia caused by Arcobacter butzleri in an immunocompromised host.Characterization of the bacterial community involved in the bioflocculation process of wastewater organic matter in high-loaded MBRs.Distribution and ecology of campylobacters in coastal plain streams (Georgia, United States of America).Correlation between microbiota and growth in Mangrove Killifish (Kryptolebias marmoratus) and Atlantic cod (Gadus morhua).Seagrass ecosystems reduce exposure to bacterial pathogens of humans, fishes, and invertebrates.Explaining unexplained diarrhea and associating risks and infections.Insights in the pathogenesis and resistance of Arcobacter: A review.Arcobacter spp. in fecal samples from Brazilian farmed caimans (Caiman yacare, Daudin 1802).Arcobacter Isolation from Minced Beef Samples in Costa Rica.Arcobacter: an emerging food-borne zoonotic pathogen, its public health concerns and advances in diagnosis and control - a comprehensive review.High prevalence of arcobacter carriage in older subjects with type 2 diabetesArcobacter butzleri and A. cryaerophilus in human, animals and food sources, in southern Chile.Arcobacter butzleri: first isolation report from chicken carcasses in costa rica.Arcobacter butzleri in sheep ricotta cheese at retail and related sources of contamination in an industrial dairy plant.Detection and genotyping of Arcobacter and Campylobacter isolates from retail chicken samples by use of DNA oligonucleotide arrays.First isolation report of Arcobacter cryaerophilus from a human diarrhea sample in Costa Rica.Arcobacter species and their pulsed-field gel electrophoresis genotypes in Finnish raw milk during summer 2011.Detection of Arcobacter in feces of healthy chickens in Osogbo, Nigeria.Prevalence and antimicrobial resistance of Arcobacter species isolated from poultry meat in Iran.Pathogens transmitted in animal feces in low- and middle-income countries.Prevalence of arcobacter species in drinking water, spring water, and raw milk as determined by multiplex PCR.Incidence of Arcobacter spp. in poultry: quantitative and qualitative analysis and PCR differentiation.Prevalence and diversity of Arcobacter spp. in the Czech Republic.Prevalence of Arcobacter spp. in Humans, Animals and Foods of Animal Origin Including Sea Food from IndiaCurrent Status on Arcobacter Research: An Update on DNA-Based Identification and Typing Methodologies
P2860
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P2860
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
description
2005 nî lūn-bûn
@nan
2005 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2005 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
name
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@ast
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@en
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@nl
type
label
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@ast
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@en
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@nl
prefLabel
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@ast
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@en
Relevant aspects of Arcobacter spp. as potential foodborne pathogen.
@nl
P1476
Relevant aspects of Arcobacter spp. as potential foodborne pathogen
@en
P2093
P304
P356
10.1016/J.IJFOODMICRO.2005.03.003
P577
2005-07-01T00:00:00Z