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Lipid Quality in Infant Nutrition: Current Knowledge and Future OpportunitiesDocosahexaenoic acid (DHA): an ancient nutrient for the modern human brainTriacylglycerol markers of mature human milk.Factors affecting human colostrum fatty acid profile: A case study.Lipid profile of different infant formulas for infantsLipophorin acts as a shuttle of lipids to the milk gland during tsetse fly pregnancyShort-term use of parenteral nutrition with a lipid emulsion containing a mixture of soybean oil, olive oil, medium-chain triglycerides, and fish oil: a randomized double-blind study in preterm infants.Composition, structure and absorption of milk lipids: a source of energy, fat-soluble nutrients and bioactive molecules.Has an aquatic diet been necessary for hominin brain evolution and functional development?Multiplatform characterization of dynamic changes in breast milk during lactationA study on lipid content and fatty acid of breast milk and its association with mother's diet composition.The effect of lipid restriction on the prevention of parenteral nutrition-associated cholestasis in surgical infants.Supplementation with 200 mg/day docosahexaenoic acid from mid-pregnancy through lactation improves the docosahexaenoic acid status of mothers with a habitually low fish intake and of their infants.Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop report.Development of the Digestive System-Experimental Challenges and Approaches of Infant Lipid Digestion.Safflower (Carthamus tinctorius L.) oil during pregnancy and lactation influences brain excitability and cortex oxidative status in the rat offspring."Omics" in Human Colostrum and Mature Milk: Looking to Old Data with New Eyes.Partitioning of hexachlorobenzene between human milk and blood lipid.Role of Phospholipid Flux during Milk Secretion in the Mammary Gland.Cadmium Concentration in Mother's Blood, Milk, and Newborn's Blood and Its Correlation with Fatty Acids, Anthropometric Characteristics, and Mother's Smoking Status.Size and phospholipid coating of lipid droplets in the diet of young mice modify body fat accumulation in adulthood.Long chain polyunsaturated fatty acids in mothers and term babies.The Dietary Composition of Women Who Delivered Healthy Full-Term Infants, Preterm Infants, and Full-Term Infants Who Were Small for Gestational Age.Emergence of Mixed-Oil Fat Emulsions for Use in Parenteral Nutrition.Influence of stage of lactation and year season on composition of mares' colostrum and milk and method and time of storage on vitamin C content in mares' milk.Cytokine modulation (IL-6, IL-8, IL-10) by human breast milk lipids on intestinal epithelial cells (Caco-2).Human Breast Milk: Exploring the Linking Ring Among Emerging ComponentsVariability in milk fatty acids: recreating a foraging trip to test dietary predictions in Antarctic fur seals
P2860
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P2860
description
2001 nî lūn-bûn
@nan
2001 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի նոյեմբերին հրատարակված գիտական հոդված
@hy
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
name
Physiological aspects of human milk lipids.
@ast
Physiological aspects of human milk lipids.
@en
Physiological aspects of human milk lipids.
@nl
type
label
Physiological aspects of human milk lipids.
@ast
Physiological aspects of human milk lipids.
@en
Physiological aspects of human milk lipids.
@nl
prefLabel
Physiological aspects of human milk lipids.
@ast
Physiological aspects of human milk lipids.
@en
Physiological aspects of human milk lipids.
@nl
P2093
P1476
Physiological aspects of human milk lipids.
@en
P2093
Demmelmair H
Koletzko B
Rodriguez-Palmero M
Sauerwald T
P304
P356
10.1016/S0378-3782(01)00204-3
P478
P577
2001-11-01T00:00:00Z