Discrimination of cinnamon bark and cinnamon twig samples sourced from various countries using HPLC-based fingerprint analysis.
about
Differentiation of the four major species of cinnamons (C. burmannii, C. verum, C. cassia, and C. loureiroi) using a flow injection mass spectrometric (FIMS) fingerprinting method.Structural characterization and bioactivity of proanthocyanidins from indigenous cinnamon (Cinnamomum osmophloeum).Geographical classification of Epimedium based on HPLC fingerprint analysis combined with multi-ingredients quantitative analysis.Manufacturer identification and storage time determination of "Dong'e Ejiao" using near infrared spectroscopy and chemometrics.Antihyperglycemic and antioxidant activities of twig extract from Cinnamomum osmophloeum.Toxicity assessment of Erythrophleum ivorense and Parquetina nigrescens.Differentiating parts of Cinnamomum cassia using LC-qTOF-MS in conjunction with principal component analysis.Cinnamon and its Components Suppress Vascular Smooth Muscle Cell Proliferation by Up-Regulating Cyclin-Dependent Kinase Inhibitors.Chemometrics: A new scenario in herbal drug standardization.Tissue-specific chemical profiling and quantitative analysis of bioactive components of Cinnamomum cassia by combining laser-microdissection with UPLC-Q/TOF-MS.Physicochemical and Antioxidant Properties of Chitosan Films Incorporated with Cinnamon Oil
P2860
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P2860
Discrimination of cinnamon bark and cinnamon twig samples sourced from various countries using HPLC-based fingerprint analysis.
description
2011 nî lūn-bûn
@nan
2011 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2011 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
name
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@ast
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@en
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@nl
type
label
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@ast
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@en
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@nl
prefLabel
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@ast
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@en
Discrimination of cinnamon bar ...... LC-based fingerprint analysis.
@nl
P2093
P1433
P1476
Discrimination of cinnamon bar ...... PLC-based fingerprint analysis
@en
P2093
Chong Hui Hong
Chun Liang
Jianbo Chen
Kihwan Bae
Kyung Lae Park
Minh Ngoc Tran
Young Ho Kim
Yuseon Jang
P304
P356
10.1016/J.FOODCHEM.2011.01.011
P577
2011-01-09T00:00:00Z