about
Sensitivity to food additives, vaso-active amines and salicylates: a review of the evidenceSalicylic acid sans aspirin in animals and man: persistence in fasting and biosynthesis from benzoic acidCancer incidence in British Indians and British whites in Leicester, 2001-2006.A novel treatment adjunct for aspirin exacerbated respiratory disease: the low-salicylate diet: a multicenter randomized control crossover trial.Lifestyle and dietary influences on nosebleed severity in hereditary hemorrhagic telangiectasia.Direct sensing of total acidity by chronopotentiometric flash titrations at polymer membrane ion-selective electrodes.Serum salicylate levels and risk of recurrent colorectal adenomas.The role of herbs and spices in cancer prevention.A systematic review of salicylates in foods: estimated daily intake of a Scottish population.Natural salicylates: foods, functions and disease prevention.Salt effect on phenolics and antioxidant activities of Tunisian and Canadian sweet marjoram (Origanum majorana L.) shoots.Bioactive food chemicals and gastrointestinal symptoms: a focus of salicylates.Salicylic acid-based poly(anhydride esters) for control of biofilm formation in Salmonella enterica serovar Typhimurium.Treatment of aspirin exacerbated respiratory disease with a low salicylate diet: a pilot crossover study.JAK2 and AMP-kinase inhibition in vitro by food extracts, fractions and purified phytochemicals.
P2860
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P2860
description
2006 nî lūn-bûn
@nan
2006 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2006 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
name
Salicylic acid content of spices and its implications.
@ast
Salicylic acid content of spices and its implications.
@en
Salicylic acid content of spices and its implications.
@nl
type
label
Salicylic acid content of spices and its implications.
@ast
Salicylic acid content of spices and its implications.
@en
Salicylic acid content of spices and its implications.
@nl
prefLabel
Salicylic acid content of spices and its implications.
@ast
Salicylic acid content of spices and its implications.
@en
Salicylic acid content of spices and its implications.
@nl
P2093
P356
P1476
Salicylic acid content of spices and its implications.
@en
P2093
Alan B Graham
Gwen J Baxter
James R Lawrence
John R Paterson
Rajeev Srivastava
P304
P356
10.1021/JF058158W
P407
P577
2006-04-01T00:00:00Z