about
Sexuality generates diversity in the aflatoxin gene cluster: evidence on a global scaleDiversity of culturable root-associated/endophytic bacteria and their chitinolytic and aflatoxin inhibition activity of peanut plant in China."Omics" of maize stress response for sustainable food production: opportunities and challenges.The bZIP protein MeaB mediates virulence attributes in Aspergillus flavus.Potential for aflatoxin B1 and B2 production by Aspergillus flavus strains isolated from rice samples.Diverse and bioactive endophytic Aspergilli inhabit Cupressaceae plant family.Susceptibility to aflatoxin contamination among maize landraces from Mexico.Deep sequencing analysis of transcriptomes in Aspergillus flavus in response to resveratrolIntegrative analyses reveal transcriptome-proteome correlation in biological pathways and secondary metabolism clusters in A. flavus in response to temperature.Potential of chitinolytic Serratia marcescens strain JPP1 for biological control of Aspergillus parasiticus and aflatoxinHomologous NRPS-like gene clusters mediate redundant small-molecule biosynthesis in Aspergillus flavus.The Aspergillus flavus Histone Acetyltransferase AflGcnE Regulates Morphogenesis, Aflatoxin Biosynthesis, and PathogenicityDegeneration of aflatoxin gene clusters in Aspergillus flavus from Africa and North AmericaIdentification of the Anti-Aflatoxinogenic Activity of Micromeria graeca and Elucidation of Its Molecular Mechanism in Aspergillus flavus.Aflatoxins, fumonisins, and trichothecenes: a convergence of knowledge.New perspectives on dietary-derived treatments and food safety-antinomy in a new era.Azole Resistance in Aspergillus fumigatus: A Consequence of Antifungal Use in Agriculture?Occurrence of Toxigenic Fungi and Aflatoxin Potential of Aspergillus spp. Strains Associated with Subsistence Farmed Crops in Haiti.Increased aflatoxin contamination of dried figs in a drought year.The complete mitochondrial genome sequence of Aspergillus flavus.Mycotoxin Contamination of Rice in China.Aflatoxin biomarkers in hair may facilitate long-term exposure studies.Occurrence of aflatoxins and its management in diverse cropping systems of central TanzaniaGenome Sequence of Aspergillus flavus NRRL 3357, a Strain That Causes Aflatoxin Contamination of Food and Feed.Nutrient environments influence competition among Aspergillus flavus genotypes.Genetics of dothistromin biosynthesis in the peanut pathogen Passalora arachidicolaDistinct roles for VeA and LaeA in development and pathogenesis of Aspergillus flavus.Validation of a lateral flow test (MRLAFMQ) for the detection of aflatoxin M₁ at 50 ng l⁻¹ in raw commingled milk.Prevention of pre-harvest aflatoxin production and the effect of different harvest times on peanut (Arachis hypogaea L.) fatty acids.Global population structure and adaptive evolution of aflatoxin-producing fungi.Antiaflatoxigenic effect of fullerene C60 nanoparticles at environmentally plausible concentrations.Biological Control Products for Aflatoxin Prevention in Italy: Commercial Field Evaluation of Atoxigenic Aspergillus flavus Active Ingredients.The vegetative compatibility group to which the US biocontrol agent Aspergillus flavus AF36 belongs is also endemic to Mexico.Fullerol C60(OH)24 nanoparticles and mycotoxigenic fungi: a preliminary investigation into modulation of mycotoxin production.Insight into Genes Regulating Post-harvest Aflatoxin Contamination of Tetraploid Peanut from Transcriptional Profiling.The Mycotox Charter: Increasing Awareness of, and Concerted Action for, Minimizing Mycotoxin Exposure Worldwide.Analysis of the Relationship between Alternative Respiration and Sterigmatocystin Formation in Aspergillus nidulans.Biocontrol of Aspergillus flavus on Peanut Kernels Using Streptomyces yanglinensis 3-10.Mycotoxigenic fungi and mycotoxins associated with stored maize from different regions of LesothoFood chemistry and chemophobia
P2860
Q21131374-B944E8BE-390D-4555-BAA5-8605583B96D7Q34459954-D23A73EC-4857-4161-9F42-5D2093FACEB3Q34617888-5921C63D-5B02-43F3-863E-62A1DB2ECCCFQ34989664-A17F7A84-D3DC-461F-9866-E3375C3C72B2Q35107538-82A636DF-5BC9-450A-B271-6A31275E4307Q35184276-9DE6386D-47AF-4AA9-B426-25B9118A39C8Q35242615-22551B95-E83D-4E9A-B556-B51084D3E92FQ35792640-130F96BD-CDA7-4AA3-A14F-3C45CE6EDBA7Q36102667-11EDE9D1-C0CA-4DEA-BFC8-44903ABCA40AQ36995414-892C96B7-6E7D-4271-9D7B-72605A0ECC82Q37136619-78EA45D3-ABB8-4B0A-8826-00D67C14B0E5Q37214930-11744AFE-B6E5-4369-8195-F1CCF5ECA475Q37217939-47C37024-BF6F-408D-BC5D-6A4A6C14B5BAQ37727914-01F2FE8B-14E2-4997-B3A3-E10AB3EE07DAQ38053196-6AFD09C2-2EEF-4B4E-A23C-CC5586BE9CE2Q38219163-12274E4C-1F76-4708-87EA-F4A20B7E1A1CQ38714829-988BCA73-52D8-4C0C-8687-E58C70789BD1Q38879547-1EEA3C1B-E016-442C-805D-623CC2916823Q38909543-C602D3E7-F689-4FCD-8F35-2FC520DC62A8Q39013023-DF09CF2B-167A-4DBC-8ABE-3AFF07F7DF09Q39109545-57515ABB-496E-43C8-98A7-633E0B39E3B3Q39281969-09982C3A-784A-4FD1-ABA9-6049944C8196Q39443614-1EAC908A-21FA-4E83-9017-21DFC130A58EQ39717679-7A811C0B-3B35-46A4-9982-9277A9DBAD7CQ41450122-43D23442-3279-421D-941B-0FFA5FDA7F1DQ42624199-D1F89CBB-781D-400D-B255-E6A244792CE8Q43097237-546C286B-268C-4EB1-940F-3645E90C806EQ43324797-A208AF7A-E6CB-44D2-8D3B-A07EFE725678Q44484139-8F89507C-50FC-4A43-9870-D12CF45764C4Q46258753-C7FFDF93-F4E4-4A29-90C3-08AFAD7F33E1Q48101276-C30A2CE5-CA8B-441D-B858-A41933008C01Q48303567-9C94B4A2-57D8-4C2C-BB5E-E06D5B7D4560Q50235640-035F6825-B2FC-4B60-BEC2-15F853E02A19Q51204026-40E292E7-01CB-4FD7-BBD6-D60E291FEF86Q52353838-39F350A1-0290-4258-A459-67E461C82C73Q52607612-E0B41050-FB99-4B3C-B48F-6ADAE56A8A72Q53693297-82303BCB-96FA-4003-826D-10E0D2113ED0Q55102567-05CE7E0B-76C9-4C7D-977D-6CF179E75DFDQ56838897-FDD63C32-9171-41EA-91CB-82B035994FE5Q56864598-8043E2BA-E37D-4F31-8270-73A64A1FF173
P2860
description
2007 nî lūn-bûn
@nan
2007 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի նոյեմբերին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
Aspergillus flavus: the major producer of aflatoxin.
@ast
Aspergillus flavus: the major producer of aflatoxin.
@en
Aspergillus flavus: the major producer of aflatoxin.
@nl
type
label
Aspergillus flavus: the major producer of aflatoxin.
@ast
Aspergillus flavus: the major producer of aflatoxin.
@en
Aspergillus flavus: the major producer of aflatoxin.
@nl
prefLabel
Aspergillus flavus: the major producer of aflatoxin.
@ast
Aspergillus flavus: the major producer of aflatoxin.
@en
Aspergillus flavus: the major producer of aflatoxin.
@nl
P2860
P1476
Aspergillus flavus: the major producer of aflatoxin.
@en
P2093
Maren A Klich
P2860
P304
P356
10.1111/J.1364-3703.2007.00436.X
P577
2007-11-01T00:00:00Z