Constituent properties of licorices derived from Glycyrrhiza uralensis, G. glabra, or G. inflata identified by genetic information.
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Botanical modulation of menopausal symptoms: mechanisms of action?Phytochemistry and biological properties of glabridinBotanicals and Their Bioactive Phytochemicals for Women's HealthMonitoring and evaluating the quality consistency of Compound Bismuth Aluminate tablets by a simple quantified ratio fingerprint method combined with simultaneous determination of five compounds and correlated with antioxidant activitiesInduction of NAD(P)H:Quinone Oxidoreductase 1 (NQO1) by Glycyrrhiza Species Used for Women's Health: Differential Effects of the Michael Acceptors Isoliquiritigenin and Licochalcone ALicorice and its potential beneficial effects in common oro-dental diseases.Metabolite Profiling and Classification of DNA-Authenticated Licorice BotanicalsEffect of Flavonoid-Rich Extract of Glycyrrhiza glabra on Gut-Friendly Microorganisms, Commercial Probiotic Preparations, and Digestive Enzymes.Differential Effects of Glycyrrhiza Species on Genotoxic Estrogen Metabolism: Licochalcone A Downregulates P450 1B1, whereas Isoliquiritigenin Stimulates It.Evaluation of estrogenic activity of licorice species in comparison with hops used in botanicals for menopausal symptoms.Anti-hepatitis C virus compounds obtained from Glycyrrhiza uralensis and other Glycyrrhiza species.Glycyrrhizin and isoliquiritigenin suppress the LPS sensor toll-like receptor 4/MD-2 complex signaling in a different manner.Species-specific Standardisation of Licorice by Metabolomic Profiling of Flavanones and Chalcones.Licochalcone A inhibits the growth of colon carcinoma and attenuates cisplatin-induced toxicity without a loss of chemotherapeutic efficacy in mice.Identification of Glycyrrhiza as the rikkunshito constituent with the highest antagonistic potential on heterologously expressed 5-HT3A receptors due to the action of flavonoids.Kampo Medicine: Evaluation of the Pharmacological Activity of 121 Herbal Drugs on GABAA and 5-HT3A Receptors.Orthogonal Analysis Underscores the Relevance of Primary and Secondary Metabolites in Licorice.The constituents of licorice (Glycyrrhiza uralensis) differentially suppress nitric oxide production in interleukin-1β-treated hepatocytes.Hepatic metabolism of licochalcone A, a potential chemopreventive chalcone from licorice (Glycyrrhiza inflata), determined using liquid chromatography-tandem mass spectrometry.Simultaneous determination of glycyrrhizin and liquiritin in licorice roots and Kampo medicines by combination enzyme-linked immunosorbent assay using anti-glycyrrhizin and anti-liquiritin monoclonal antibodies.Identification and Chemical Standardization of Licorice Raw Materials and Dietary Supplements Using UHPLC-MS/MS.Preventive Effect of Glycyrrhiza Glabra Extract on Oral Mucositis in Patients Under Head and Neck Radiotherapy: A Randomized Clinical Trial.Isoliquiritigenin is a novel NMDA receptor antagonist in kampo medicine yokukansan.Inhibition of lipid oxidation and rancidity in precooked pork patties by radical-scavenging licorice (Glycyrrhiza glabra) extract.Estrogen Receptor (ER) Subtype Selectivity Identifies 8-Prenylapigenin as an ERβ Agonist from Glycyrrhiza inflata and Highlights the Importance of Chemical and Biological Authentication.The in vitro estrogenic activity of the crude drugs found in Japanese herbal medicines prescribed for menopausal syndrome was enhanced by combining them.Screening of Glycyrrhiza uralensis Fisch. ex DC. containing high concentrations of glycyrrhizin by Eastern blotting and enzyme-linked immunosorbent assay using anti-glycyrrhizin monoclonal antibody for selective breeding of licoriceHerbal tea extracts inhibit Cytochrome P450 3A4 in vitroPhytochemical composition, health effects, and crop management of liquorice (Glycyrrhiza glabra L.): Α medicinal plantPreparation of Anti-Glycyrrhetinic Acid Monoclonal Antibody for Application in an Indirect Competitive Enzyme-Linked Immunosorbent AssayStandardization of Licorice and TCM Formulations Using Eastern Blot Fingerprinting Analysis
P2860
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P2860
Constituent properties of licorices derived from Glycyrrhiza uralensis, G. glabra, or G. inflata identified by genetic information.
description
2007 nî lūn-bûn
@nan
2007 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2007 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
name
Constituent properties of lico ...... tified by genetic information.
@ast
Constituent properties of lico ...... tified by genetic information.
@en
Constituent properties of lico ...... tified by genetic information.
@nl
type
label
Constituent properties of lico ...... tified by genetic information.
@ast
Constituent properties of lico ...... tified by genetic information.
@en
Constituent properties of lico ...... tified by genetic information.
@nl
prefLabel
Constituent properties of lico ...... tified by genetic information.
@ast
Constituent properties of lico ...... tified by genetic information.
@en
Constituent properties of lico ...... tified by genetic information.
@nl
P2093
P356
P1476
Constituent properties of lico ...... tified by genetic information.
@en
P2093
Kenji Kondo
Rie Nakamura
Takashi Morota
Yukihiro Shoyama
P304
P356
10.1248/BPB.30.1271
P577
2007-07-01T00:00:00Z