about
Food fortification with multiple micronutrients: impact on health outcomesIodine fortification of foods and condiments, other than salt, for preventing iodine deficiency disordersIntermittent iron supplementation for reducing anaemia and its associated impairments in menstruating womenIntermittent iron supplementation for reducing anaemia and its associated impairments in menstruating womenSuspected outbreak of riboflavin deficiency among populations reliant on food assistance: a case study of drought-stricken Karamoja, Uganda, 2009-2010Genetics- and genomics-based interventions for nutritional enhancement of grain legume crops: status and outlook.Subclinical vitamin A deficiency in Israeli-Bedouin toddlers.Iron deficiency and NRAMP1 polymorphisms (INT4, D543N and 3'UTR) do not contribute to severity of anaemia in tuberculosis in the Indonesian population.Susceptibility to Vibrio cholerae infection in a cohort of household contacts of patients with cholera in Bangladesh.Does Helicobacter pylori infection play a role in iron deficiency anemia? A meta-analysisAssessing the status of iodine deficiency disorder (IDD) and associated factors in Wolaita and Dawro Zones School Adolescents, southern EthiopiaMicronutrient fortified milk improves iron status, anemia and growth among children 1-4 years: a double masked, randomized, controlled trialRetention of iron and zinc in yam flour and boiled yam processed from white yam (D. rotundata) varieties.Elevating optimal human nutrition to a central goal of plant breeding and production of plant-based foodsConstitutive overexpression of the OsNAS gene family reveals single-gene strategies for effective iron- and zinc-biofortification of rice endospermEfficacy of Multivitamin/mineral Supplementation to Reduce Chronic Disease Risk: A Critical Review of the Evidence from Observational Studies and Randomized Controlled Trials.Nutritive Supplements - Help or Harm for Breast Cancer Patients?Poor nutritional status of schoolchildren in urban and peri-urban areas of Ouagadougou (Burkina Faso).Plasma folate studies in HIV-positive patients at the Lagos university teaching hospital, NigeriaExecutive summary--Biomarkers of Nutrition for Development: Building a ConsensusDecreased parasite load and improved cognitive outcomes caused by deworming and consumption of multi-micronutrient fortified biscuits in rural Vietnamese schoolchildrenEffects of fortified milk on morbidity in young children in north India: community based, randomised, double masked placebo controlled trial.Concentrations of Serum Zinc, Hemoglobin and Ferritin among Pregnant Women and their Effects on Birth Outcomes in Kashan, Iran.Comparative analysis of serum iron, serum ferritin and red cell folate levels among breast fed, fortified milk and cow's milk fed infantsHelicobacter pylori Infection Induces Anemia, Depletes Serum Iron Storage, and Alters Local Iron-Related and Adult Brain Gene Expression in Male INS-GAS Mice.Intestinal DMT1 is critical for iron absorption in the mouse but is not required for the absorption of copper or manganeseZinc deficiency and its inherited disorders -a review.Progesterone, selected heavy metals and micronutrients in pregnant Nigerian women with a history of recurrent spontaneous abortion.Periconceptional multiple-micronutrient supplementation and placental function in rural Gambian women: a double-blind, randomized, placebo-controlled trial.Zinc Concentration during Pregnancy and Lactation in Enugu, South-East Nigeria.Medical Hydrogeology of Asian Deltas: Status of Groundwater Toxicants and Nutrients, and Implications for Human Health.Effect of zinc and multivitamin supplementation on the growth of Tanzanian children aged 6-84 wk: a randomized, placebo-controlled, double-blind trialThe origins of health and disease: the influence of maternal diseases and lifestyle during gestationBiomarkers in nutrition: new frontiers in research and application.Fortification with vitamin D: Comparative study in the Saudi Arabian and US marketsChanges in the concentrations of biochemical indicators of diet and nutritional status of pregnant women across pregnancy trimesters in Trujillo, Peru, 2004-2005Iron, copper and immunocompetence.Effects of antioxidant supplementation on the aging processThe micronutrient levels in the third trimester of pregnancy and assessment of the neonatal outcome: a pilot study.The role and place of medicinal plants in the strategies for disease prevention.
P2860
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P2860
description
2002 nî lūn-bûn
@nan
2002 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
Prevalence of micronutrient malnutrition worldwide.
@ast
Prevalence of micronutrient malnutrition worldwide.
@en
Prevalence of micronutrient malnutrition worldwide.
@nl
type
label
Prevalence of micronutrient malnutrition worldwide.
@ast
Prevalence of micronutrient malnutrition worldwide.
@en
Prevalence of micronutrient malnutrition worldwide.
@nl
prefLabel
Prevalence of micronutrient malnutrition worldwide.
@ast
Prevalence of micronutrient malnutrition worldwide.
@en
Prevalence of micronutrient malnutrition worldwide.
@nl
P1433
P1476
Prevalence of micronutrient malnutrition worldwide.
@en
P2093
Usha Ramakrishnan
P304
P356
10.1301/00296640260130731
P433
P577
2002-05-01T00:00:00Z