Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
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Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort studyA dietary quality comparison of popular weight-loss plansMediterranean diet and health: food effects on gut microbiota and disease controlInternational conference on the healthy effect of virgin olive oil.Dietary quality 1 year after diagnosis of coronary heart diseaseOlive oil consumption and non-alcoholic fatty liver diseaseLDL cholesteryl oleate as a predictor for atherosclerosis: evidence from human and animal studies on dietary fatDietary fat and sports nutrition: a primer.Mediterranean Diet and Cardiovascular Risk: Beyond Traditional Risk Factors.An exploratory study of dietary intake patterns among adults diagnosed with cardiovascular risk factors.Monounsaturated fatty acids-rich diets in hypercholesterolemic-growing rats.Comparison of a high-carbohydrate and a high-monounsaturated fat, olive oil-rich diet on the susceptibility of LDL to oxidative modification in subjects with Type 2 diabetes mellitus.Effect of low and high fat diets on nutrient intakes and selected cardiovascular risk factors in sedentary men and women.Session 4: CVD, diabetes and cancer: Evidence for the use of the Mediterranean diet in patients with CHD.Diet quality of a population sample from coastal north-east Spain evaluated by a Mediterranean adaptation of the diet quality index (DQI).Changes in LDL fatty acid composition as a response to olive oil treatment are inversely related to lipid oxidative damage: The EUROLIVE study.Dietary exchange of an olive oil and sunflower oil blend for extra virgin olive oil decreases the estimate cardiovascular risk and LDL and apolipoprotein AII concentrations in postmenopausal women.Effects of high-monounsaturated fatty acid enteral formula versus high-carbohydrate enteral formula on plasma glucose concentration and insulin secretion in healthy individuals and diabetic patients.Effects of strength training and nutritional counseling on metabolic health indicators in aging women.Ethnobotanic, Ethnopharmacologic Aspects and New Phytochemical Insights into Moroccan Argan Fruits.Evaluation of bioactive compounds in black table olives fermented with selected microbial starters.High-oleic peanuts: new perspective to attenuate glucose homeostasis disruption and inflammation related obesity.Consumption of a high monounsaturated fat diet reduces oxidative phosphorylation gene expression in peripheral blood mononuclear cells of abdominally overweight men and women.Changes in the phenolic content of low density lipoprotein after olive oil consumption in men. A randomized crossover controlled trial
P2860
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P2860
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
description
2002 nî lūn-bûn
@nan
2002 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի օգոստոսին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@ast
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@en
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@nl
type
label
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@ast
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@en
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@nl
prefLabel
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@ast
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@en
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@nl
P2093
P1433
P1476
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol.
@en
P2093
Francisco Pérez-Jiménez
José López-Miranda
Pedro Mata
P304
P356
10.1016/S0021-9150(02)00033-3
P577
2002-08-01T00:00:00Z