Modulation of protein tyrosine phosphorylation in rat insular cortex after conditioned taste aversion training
about
Control of appetitive and aversive taste-reactivity responses by an auditory conditioned stimulus in a devaluation task: a FOS and behavioral analysis.Protein kinase signal transduction cascades in mammalian associative conditioning.The fickle mutation of a cytoplasmic tyrosine kinase effects sensitization but not dishabituation in Drosophila melanogaster.Effects of conditioned food aversions on nutritional behavior in humans.Higher seizure susceptibility and enhanced tyrosine phosphorylation of N-methyl-D-aspartate receptor subunit 2B in fyn transgenic miceBilateral lesions in a specific subregion of posterior insular cortex impair conditioned taste aversion expression in rats.Synaptic plasticity in the central nucleus of the amygdala.Facilitation of taste memory acquisition by experiencing previous novel taste is protein-synthesis dependent.The insula and drug addiction: an interoceptive view of pleasure, urges, and decision-makingLong-term potentiation increases tyrosine phosphorylation of the N-methyl-D-aspartate receptor subunit 2B in rat dentate gyrus in vivo.Extensive lesions in the gustatory cortex in the rat do not disrupt the retention of a presurgically conditioned taste aversion and do not impair unconditioned concentration-dependent licking of sucrose and quinineHigh-resolution lesion-mapping strategy links a hot spot in rat insular cortex with impaired expression of taste aversion learning.Molecular mechanisms underlying memory consolidation of taste information in the cortex.The role of protein phosphorylation in the gustatory cortex and amygdala during taste learning.Treatment of inflammatory and neuropathic pain by uncoupling Src from the NMDA receptor complexMemory of conditioned taste aversion is erased by inhibition of PI3K in the insular cortex.The Insula and Taste Learning.Taste Aversion Learning as a Tool for the Study of Hippocampal and Non-Hippocampal Brain Memory Circuits Regulating Diet Selection.Differential regulation of FAK+ and PYK2/Cakbeta, two related tyrosine kinases, in rat hippocampal slices: effects of LPA, carbachol, depolarization and hyperosmolarity.An increase in synaptic NMDA receptors in the insular cortex contributes to neuropathic pain.
P2860
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P2860
Modulation of protein tyrosine phosphorylation in rat insular cortex after conditioned taste aversion training
description
1995 nî lūn-bûn
@nan
1995 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
1995 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
1995年の論文
@ja
1995年学术文章
@wuu
1995年学术文章
@zh-cn
1995年学术文章
@zh-hans
1995年学术文章
@zh-my
1995年学术文章
@zh-sg
1995年學術文章
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name
Modulation of protein tyrosine ...... tioned taste aversion training
@ast
Modulation of protein tyrosine ...... tioned taste aversion training
@en
Modulation of protein tyrosine ...... tioned taste aversion training
@nl
type
label
Modulation of protein tyrosine ...... tioned taste aversion training
@ast
Modulation of protein tyrosine ...... tioned taste aversion training
@en
Modulation of protein tyrosine ...... tioned taste aversion training
@nl
prefLabel
Modulation of protein tyrosine ...... tioned taste aversion training
@ast
Modulation of protein tyrosine ...... tioned taste aversion training
@en
Modulation of protein tyrosine ...... tioned taste aversion training
@nl
P2093
P2860
P356
P1476
Modulation of protein tyrosine ...... tioned taste aversion training
@en
P2093
P2860
P304
P356
10.1073/PNAS.92.4.1157
P407
P577
1995-02-01T00:00:00Z