about
Multifactorial Modulation of Food-Induced AnaphylaxisAir Pollution and Climate Change Effects on Allergies in the Anthropocene: Abundance, Interaction, and Modification of Allergens and Adjuvants.Gut microbes and adverse food reactions: Focus on gluten related disordersGene, environment, microbiome and mucosal immune tolerance in rheumatoid arthritis.A major population of mucosal memory CD4+ T cells, coexpressing IL-18Rα and DR3, display innate lymphocyte functionalityDietary ω3 fatty acid exerts anti-allergic effect through the conversion to 17,18-epoxyeicosatetraenoic acid in the gut.Regulation of Exacerbated Immune Responses in Human Peripheral Blood Cells by Hydrolysed Egg White Proteins.Food allergy and the gut.Critical role of intestinal interleukin-4 modulating regulatory T cells for desensitization, tolerance, and inflammation of food allergy.Antibody Production, Anaphylactic Signs, and T-Cell Responses Induced by Oral Sensitization With Ovalbumin in BALB/c and C3H/HeOuJ Mice.Immunotherapy using algal-produced Ara h 1 core domain suppresses peanut allergy in mice.Food allergy: immune mechanisms, diagnosis and immunotherapyThe immunology of food allergy.Oral immunotherapy for food allergy: mechanisms and role in management.Egg proteins as allergens and the effects of the food matrix and processing.Genomic dissection of conserved transcriptional regulation in intestinal epithelial cells.The microbiome in allergic disease: Current understanding and future opportunities-2017 PRACTALL document of the American Academy of Allergy, Asthma & Immunology and the European Academy of Allergy and Clinical Immunology.Seafood allergen-induced hypersensitivity at the microbiota-mucosal site: Implications for prospective probiotic use in allergic response regulation.Immunomodulating peptides for food allergy prevention and treatment.Early-life gut microbiome composition and milk allergy resolution.Toll-like receptor 2 activators modulate oral tolerance in mice.Oral Tolerance Development and Maintenance.Managing Rheumatoid Arthritis with Dietary Interventions.Oral immunotherapy using polymeric nanoparticles loaded with peanut proteins in a murine model of fatal anaphylaxis.Spontaneous food allergy in Was-/- mice occurs independent of FcεRI-mediated mast cell activation.Immune mechanisms of food allergy and its prevention by early intervention.Effect of a protein-free diet in the development of food allergy and oral tolerance in BALB/c mice.Sensitizing potential of enzymatically cross-linked peanut proteins in a mouse model of peanut allergy.What makes children outgrow food allergy?[Immunological background and pathomechanisms of food allergies].Citrus Tachibana Leaf Extract Mitigates Symptoms of Food Allergy by Inhibiting Th2-Associated Responses.Allergen-Specific Immunotherapies for Food Allergy.Debates in Allergy Medicine: Does oral immunotherapy shorten the duration of milk and egg allergy? The pro argument.Gut Mucosal Antibody Responses and Implications for Food Allergy
P2860
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P2860
description
2013 nî lūn-bûn
@nan
2013 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2013 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
name
Mucosal immunology of food allergy.
@ast
Mucosal immunology of food allergy.
@en
Mucosal immunology of food allergy.
@nl
type
label
Mucosal immunology of food allergy.
@ast
Mucosal immunology of food allergy.
@en
Mucosal immunology of food allergy.
@nl
prefLabel
Mucosal immunology of food allergy.
@ast
Mucosal immunology of food allergy.
@en
Mucosal immunology of food allergy.
@nl
P2860
P1433
P1476
Mucosal immunology of food allergy.
@en
P2093
M Cecilia Berin
P2860
P304
P356
10.1016/J.CUB.2013.02.043
P407
P577
2013-05-01T00:00:00Z