Effect of spinach cultivar and bacterial adherence factors on survival of Escherichia coli O157:H7 on spinach leaves. - Wikidata - wikimedia - TriplyDB

Effect of spinach cultivar and bacterial adherence factors on survival of Escherichia coli O157:H7 on spinach leaves.

Effect of spinach cultivar and bacterial adherence factors on survival of Escherichia coli O157:H7 on spinach leaves.

http://www.wikidata.org/entity/Q35038502

about

The growing season, but not the farming system, is a food safety risk determinant for leafy greens in the mid-Atlantic region of the United States Biofilm formation by enteric pathogens and its role in plant colonization and persistence.Effect of proximity to a cattle feedlot on Escherichia coli O157:H7 contamination of leafy greens and evaluation of the potential for airborne transmission.Prevalence and Level of Listeria monocytogenes in Ice Cream Linked to a Listeriosis Outbreak in the United States.Contribution of cropland to the spread of Shiga toxin phages and the emergence of new Shiga toxin-producing strains.Role of Extracellular Structures of Escherichia coli O157:H7 in Initial Attachment to Biotic and Abiotic Surfaces Zero Risk Does Not Exist: Lessons Learned from Microbial Risk Assessment Related to Use of Water and Safety of Fresh Produce

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P2860

Effect of spinach cultivar and bacterial adherence factors on survival of Escherichia coli O157:H7 on spinach leaves.

http://www.wikidata.org/entity/Q35038502

description

2013 nî lūn-bûn

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2013 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած

@hyw

2013 թվականի նոյեմբերին հրատարակված գիտական հոդված

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2013年の論文

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2013年論文

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2013年論文

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2013年論文

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2013年論文

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2013年論文

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2013年论文

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name

Effect of spinach cultivar and ...... oli O157:H7 on spinach leaves.

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Effect of spinach cultivar and ...... oli O157:H7 on spinach leaves.

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Effect of spinach cultivar and ...... oli O157:H7 on spinach leaves.

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Effect of spinach cultivar and ...... oli O157:H7 on spinach leaves.

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Effect of spinach cultivar and ...... oli O157:H7 on spinach leaves.

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Effect of spinach cultivar and ...... oli O157:H7 on spinach leaves.

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0362-028X.JFP-12-556

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Journal of Food Protection

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Effect of spinach cultivar and ...... coli O157:H7 on spinach leaves

@en

P2093

Dumitru Macarisin

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Jitendra Patel

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Jorge A Giron

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Sadhana Ravishankar

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P2860

Spinacia oleracea L. leaf stomata harboring Cryptosporidium parvum oocysts: a potential threat to food safety.

Phylloepiphytic interaction between bacteria and different plant species in a tropical agricultural system.

Transmission of Escherichia coli O157:H7 from contaminated manure and irrigation water to lettuce plant tissue and its subsequent internalization

Colonization of barley (Hordeum vulgare) with Salmonella enterica and Listeria spp.

Chilling and cultivar type affect the diversity of bacterial endophytes colonizing sweet pepper (Capsicum anuum L.).

Effect of surface roughness on retention and removal of Escherichia coli O157:H7 on surfaces of selected fruits.

Infectivity of Cryptosporidium parvum oocysts after storage of experimentally contaminated apples.

Analyses of the red-dry-rough phenotype of an Escherichia coli O157:H7 strain and its role in biofilm formation and resistance to antibacterial agents.

Role of curli and cellulose expression in adherence of Escherichia coli O157:H7 to spinach leaves.

Frequency, size, and localization of bacterial aggregates on bean leaf surfaces.

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1829-1837

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scholarly article

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10.4315/0362-028X.JFP-12-556

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11

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76

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24215684

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