Noninvasive assessment of dermal carotenoids as a biomarker of fruit and vegetable intake. - Wikidata - wikimedia - TriplyDB

Noninvasive assessment of dermal carotenoids as a biomarker of fruit and vegetable intake.

Noninvasive assessment of dermal carotenoids as a biomarker of fruit and vegetable intake.

http://www.wikidata.org/entity/Q35096284

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Fruit, Vegetable and Dietary Carotenoid Intakes Explain Variation in Skin-Color in Young Caucasian Women: A Cross-Sectional Study Raman Spectroscopy: Incorporating the Chemical Dimension into Dermatological Diagnosis Blue-light reflectance imaging of macular pigment in infants and children.Innovative Techniques for Evaluating Behavioral Nutrition Interventions.Reflection-based imaging of macular pigment distributions in infants and children.Tomatoes protect against development of UV-induced keratinocyte carcinoma via metabolomic alterations.Correlations Between Macular, Skin, and Serum Carotenoids.Resonance Raman based skin carotenoid measurements in newborns and infants Shedding light on the laser wavelength effect in Raman analysis of skin epidermises.Development of a rapid, simple assay of plasma total carotenoids Blue-violet light irradiation dose dependently decreases carotenoids in human skin, which indicates the generation of free radicals Skin carotenoid status measured by resonance Raman spectroscopy as a biomarker of fruit and vegetable intake in preschool children Prediagnostic circulating carotenoid levels and the risk of non-Hodgkin lymphoma: the Multiethnic Cohort.Macular pigment imaging in AREDS2 participants: an ancillary study of AREDS2 subjects enrolled at the Moran Eye Center.Sex differences in skin carotenoid deposition and acute UVB-induced skin damage in SKH-1 hairless mice after consumption of tangerine tomatoes Raman Spectroscopic Measurements of Dermal Carotenoids in Breast Cancer Operated Patients Provide Evidence for the Positive Impact of a Dietary Regimen Rich in Fruit and Vegetables on Body Oxidative Stress and BC Prognostic Anthropometric Parameters Single v. multiple measures of skin carotenoids by resonance Raman spectroscopy as a biomarker of usual carotenoid status Interrelationships between maternal carotenoid status and newborn infant macular pigment optical density and carotenoid status Resonance Raman spectroscopic evaluation of skin carotenoids as a biomarker of carotenoid status for human studies.Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution.Feasibility, Preliminary Efficacy, and Lessons Learned From a Garden-Based Lifestyle Intervention for Cancer Survivors.Fruits and vegetables: measuring intake and encouraging increased consumption.Label-Free Molecular Imaging of Biological Cells and Tissues by Linear and Nonlinear Raman Spectroscopic Approaches.Resonance Raman spectroscopy and the preterm infant carotenoid status Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina.Is Skin Coloration Measured by Reflectance Spectroscopy Related to Intake of Nutrient-Dense Foods? A Cross-Sectional Evaluation in Australian Young Adults.Dermal carotenoid measurement is inversely related to anxiety in patients with breast cancer.Spectroscopic biofeedback on cutaneous carotenoids as part of a prevention program could be effective to raise health awareness in adolescents.Comparison of two methods for noninvasive determination of carotenoids in human and animal skin: Raman spectroscopy versus reflection spectroscopy.Determination of the antioxidative capacity of the skin in vivo using resonance Raman and electron paramagnetic resonance spectroscopy.The value of facial attractiveness for encouraging fruit and vegetable consumption: analyses from a randomized controlled trial.Crystalline Maculopathy Associated With High-Dose Lutein Supplementation.Attractive Skin Coloration: Harnessing Sexual Selection to Improve Diet and Health

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P2860

Noninvasive assessment of dermal carotenoids as a biomarker of fruit and vegetable intake.

http://www.wikidata.org/entity/Q35096284

description

2010 nî lūn-bûn

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2010 թուականի Օգոստոսին հրատարակուած գիտական յօդուած

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2010 թվականի օգոստոսին հրատարակված գիտական հոդված

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The American Journal of Clinical Nutrition

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Noninvasive assessment of derm ...... of fruit and vegetable intake.

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Brenda Cartmel

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David J Leffell

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Erin Welch

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Haiqun Lin

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Igor Ermakov

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Werner Gellermann

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P2860

Noninvasive selective detection of lycopene and beta-carotene in human skin using Raman spectroscopy.

In vivo resonant Raman measurement of macular carotenoid pigments in the young and the aging human retina.

Raman detection of macular carotenoid pigments in intact human retina.

Resonant Raman detection of macular pigment levels in the living human retina.

Resonance Raman detection of carotenoid antioxidants in living human tissues.

Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study.

Identification and metabolic transformations of carotenoids in ocular tissues of the Japanese quail Coturnix japonica.

Nonmydriatic fluorescence-based quantitative imaging of human macular pigment distributions

Cutaneous lycopene and beta-carotene levels measured by resonance Raman spectroscopy: high reliability and sensitivity to oral lactolycopene deprivation and supplementation.

Carotenoid actions and their relation to health and disease.

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