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Physical Methods for Seed Invigoration: Advantages and Challenges in Seed TechnologyMicrowave technology for disinfestation of cereals and pulses: An overviewIdentification of Key Factors Involved in the Biosorption of Patulin by Inactivated Lactic Acid Bacteria (LAB) Cells.An overview of key pretreatment processes employed for bioconversion of lignocellulosic biomass into biofuels and value added productsThe effect of microwave on the interaction of flavour compounds with G-actin from grass carp (Catenopharyngodon idella).Specific electromagnetic effects of microwave radiation on Escherichia coliReview of the specific effects of microwave radiation on bacterial cells.No major differences found between the effects of microwave-based and conventional heat treatment methods on two different liquid foods.18 GHz electromagnetic field induces permeability of Gram-positive cocciThe Bioeffects Resulting from Prokaryotic Cells and Yeast Being Exposed to an 18 GHz Electromagnetic Field.Safe for Generations to ComeEvaluation of a microwave based reactor for the treatment of blackwater sludgeA Novel Biological Dosimetry Method for Monitoring Occupational Radiation Exposure in Diagnostic and Therapeutic Wards: From Radiation Dosimetry to Biological Effects.Molecular Mechanisms Contributing to the Growth and Physiology of an Extremophile Cultured with Dielectric Heating.Microwave treatment of faecal sludge from intensively used toilets in the slums of Nairobi, KenyaBactericidal effects of low-intensity extremely high frequency electromagnetic field: an overview with phenomenon, mechanisms, targets and consequences.Design of whey protein nanostructures for incorporation and release of nutraceutical compounds in food.Disinfection effect of microwave radiation on Bacillus subtilis as indicator organism on contaminated dental stone casts under dry and wet conditions.Effect of radiofrequency radiation in cultured mammalian cells: A review.Millimeter waves or extremely high frequency electromagnetic fields in the environment: what are their effects on bacteria?Analysis of estimation of electromagnetic dosimetric values from non-ionizing radiofrequency fields in conventional road vehicle environments.Estimation of electromagnetic dosimetric values from non-ionizing radiofrequency fields in an indoor commercial airplane environment.Percutaneous microwave ablation of thyroid nodules: effects on thyroid function and antibodies.Normothermic Microwave Irradiation Induces Death of HL-60 Cells through Heat-Independent ApoptosisThe effect of a high frequency electromagnetic field in the microwave range on red blood cells.Microwave-assisted cross-linking of milk proteins induced by microbial transglutaminaseThe Effects of Cell Phone Waves (900 MHz-GSM Band) on Sperm Parameters and Total Antioxidant Capacity in Rats.Influence of microwave sterilization on the cutting capacity of carbide burs.Thermal and nonthermal effects of discontinuous microwave exposure (2.45 gigahertz) on the cell membrane of Escherichia coli.Evaluation of a microwave-heating anaerobic digester treating municipal secondary sludge.A pilot-scale microwave technology for sludge sanitization and drying.Mechanism for combined action of microwaves and static magnetic field: slow non uniform rotation of charged nucleoid.Gold Nanoparticles and Microwave Irradiation Inhibit Beta-Amyloid Amyloidogenesis.Effects of microwaves (950 MHZ mobile phone) on morphometric and apoptotic changes of rabbit epididymis.Improved 1-h rapid immunostaining method using intermittent microwave irradiation: practicability based on 5 years application in Toyama Medical and Pharmaceutical University Hospital.A demonstration of athermal effects of continuous microwave irradiation on the growth and antibiotic sensitivity of Pseudomonas aeruginosa PAO1.Electroencephalographic, personality, and executive function measures associated with frequent mobile phone use.Effects of microwave pretreatment and transglutaminase crosslinking on the gelation properties of soybean protein isolate and wheat gluten mixtures.The effects of microwave frequency electromagnetic fields on the development of Drosophila melanogaster.External control of the Drosophila melanogaster lifespan by combination of 3D oscillating low-frequency electric and magnetic fields.
P2860
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P2860
description
2003 nî lūn-bûn
@nan
2003 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Bioeffects of microwave--a brief review.
@ast
Bioeffects of microwave--a brief review.
@en
type
label
Bioeffects of microwave--a brief review.
@ast
Bioeffects of microwave--a brief review.
@en
prefLabel
Bioeffects of microwave--a brief review.
@ast
Bioeffects of microwave--a brief review.
@en
P2093
P1476
Bioeffects of microwave--a brief review.
@en
P2093
Bandyopadhyay S
P304
P356
10.1016/S0960-8524(02)00169-4
P407
P577
2003-04-01T00:00:00Z