Severe allergic reactions to food in Norway: a ten year survey of cases reported to the food allergy register - Wikidata - wikimedia - TriplyDB

Severe allergic reactions to food in Norway: a ten year survey of cases reported to the food allergy register

Severe allergic reactions to food in Norway: a ten year survey of cases reported to the food allergy register

http://www.wikidata.org/entity/Q35195657

about

Causes and risk factors for anaphylaxis Peanut oral immunotherapy in adolescents: study protocol for a randomized controlled trial.Peanut sensitization pattern in Norwegian children and adults with specific IgE to peanut show age related differences Prevalence and clinical features of adverse food reactions in Portuguese adults Food allergy: temporal trends and determinants.Less travelled roads in clinical immunology and allergy: drug reactions and the environmental influence.Gender differences in immediate hypersensitivity reactions to vaccines: a review of the literature.Dietary management of peanut and tree nut allergy: what exactly should patients avoid?Age-Based Causes and Clinical Characteristics of Immediate-Type Food Allergy in Korean Children.Three peanut-allergic/sensitized phenotypes with gender difference.Socioeconomic evaluation of well-characterized allergy to staple foods in adults.Cross-allergic reactions to legumes in lupin and fenugreek-sensitized mice.Fenugreek Anaphylaxis in a Pediatric Patient.

P2860

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P2860

Severe allergic reactions to food in Norway: a ten year survey of cases reported to the food allergy register

http://www.wikidata.org/entity/Q35195657

description

2011 nî lūn-bûn

@nan

2011 թուականի Յուլիսին հրատարակուած գիտական յօդուած

@hyw

2011 թվականի հուլիսին հրատարակված գիտական հոդված

@hy

2011年の論文

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2011年論文

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2011年論文

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2011年論文

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2011年論文

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2011年論文

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2011年论文

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name

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Severe allergic reactions to f ...... d to the food allergy register

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Severe allergic reactions to f ...... d to the food allergy register

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International Journal of Environmental Research and Public Health

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Severe allergic reactions to f ...... d to the food allergy register

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P2093

Berit A Stensby

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Christiane K Fæste

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Eliann Egaas

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Ellen Namork

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P2860

Climate change and its impact on birch pollen quantities and the start of the pollen season an example from Switzerland for the period 1969-2006.

Emergency department anaphylaxis: A review of 142 patients in a single year.

Utility of food-specific IgE concentrations in predicting symptomatic food allergy.

A population-based study on peanut, tree nut, fish, shellfish, and sesame allergy prevalence in Canada.

The natural history of IgE-mediated cow's milk allergy.

US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up.

The prevalence of sensitization to lupin flour in France and Belgium: a prospective study in 5,366 patients, by the Allergy Vigilance Network.

The natural history of egg allergy.

Age-specific prevalence of outdoor and indoor aeroallergen sensitization in Boston

Time trends in allergic disorders in the UK.

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3144-3155

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scholarly article

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10.3390/IJERPH8083144

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8

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8

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Martinus Løvik

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2011-07-26T00:00:00Z

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51640703

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