Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
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Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
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2015 nî lūn-bûn
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2015年の論文
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2015年論文
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2015年論文
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2015年論文
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2015年論文
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2015年論文
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2015年论文
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2015年论文
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2015年论文
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name
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@ast
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@en
type
label
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@ast
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@en
prefLabel
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@ast
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@en
P2093
P2860
P1433
P1476
Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.
@en
P2093
Arie K Kies
Gabriella A M Ten Have
Pieter C van der Pijl
P2860
P304
P356
10.1371/JOURNAL.PONE.0130638
P407
P577
2015-06-22T00:00:00Z