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Is Higher Consumption of Animal Flesh Foods Associated with Better Iron Status among Adults in Developed Countries? A Systematic ReviewCharacterization of systemic and pneumonic murine models of plague infection using a conditionally virulent strain.Calculation of Haem Iron Intake and Its Role in the Development of Iron Deficiency in Young Women from the Australian Longitudinal Study on Women's Health.Egg Yolk Protein Delays Recovery while Ovalbumin Is Useful in Recovery from Iron Deficiency Anemia.Iron status in children with autism spectrum disorderThe association between the macronutrient content of maternal diet and the adequacy of micronutrients during pregnancy in the Women and Their Children’s Health (WATCH) studyA double-blind, randomized, and active-controlled phase III study of Herbiron drink in the treatment of iron-deficiency anemia in premenopausal females in Taiwan.Calcium and α-tocopherol suppress cured-meat promotion of chemically induced colon carcinogenesis in rats and reduce associated biomarkers in human volunteers.Prevalence of anemia and associated factors in child bearing age women in riyadh, saudi arabia.Association between predominantly plant-based diets and iron status in Chinese adults: a cross-sectional analysis.The Importance of Animal Source Foods for Nutrient Sufficiency in the Developing World: The Zambia Scenario.Ethiopian pre-school children consuming a predominantly unrefined plant-based diet have low prevalence of iron-deficiency anaemia.Iron Handling in Tumor-Associated Macrophages-Is There a New Role for Lipocalin-2?Effect of settlement on nutrition and health status of pastoral Gabra women of reproductive age in Kalacha Location, Marsabit County, Kenya.Ability to determine the desferrioxamine-chelatable iron fractions of nontransferrin-bound iron using HPLC.Horse meat consumption affects iron status, lipid profile and fatty acid composition of red blood cells in healthy volunteers.The use of cluster and principal component analysis in the estimation of iron status in term newborns.Regulation of Osteoblast Differentiation and Iron Content in MC3T3-E1 Cells by Static Magnetic Field with Different Intensities.Nutrient Composition of Three Mangulica Pork Cuts from Serbia.Association between Haem and Non-Haem Iron Intake and Serum Ferritin in Healthy Young Women.An iron-deficient diet during development induces oxidative stress in relation to age and gender in Wistar rats.Impact of Inflammation on Ferritin, Hepcidin and the Management of Iron Deficiency Anemia in Chronic Kidney Disease
P2860
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P2860
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
2011年论文
@zh
2011年论文
@zh-cn
name
Iron, meat and health.
@ast
Iron, meat and health.
@en
type
label
Iron, meat and health.
@ast
Iron, meat and health.
@en
prefLabel
Iron, meat and health.
@ast
Iron, meat and health.
@en
P2860
P921
P356
P1433
P1476
Iron, meat and health.
@en
P2093
Catherine Geissler
Mamta Singh
P2860
P304
P356
10.3390/NU3030283
P5008
P577
2011-02-28T00:00:00Z
2011-03-01T00:00:00Z