Omega-3 Fatty Acids Augment the Actions of Nuclear Receptor Agonists in a Mouse Model of Alzheimer's Disease
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Role of docosahexaenoic acid in the modulation of glial cells in Alzheimer's diseaseRemodeling of lipid bodies by docosahexaenoic acid in activated microglial cellsAβ Extraction from Murine Brain Homogenates.Liver X receptor agonist treatment significantly affects phenotype and transcriptome of APOE3 and APOE4 Abca1 haplo-deficient miceRXR controlled regulatory networks identified in mouse brain counteract deleterious effects of Aβ oligomers.Neuronally-directed effects of RXR activation in a mouse model of Alzheimer's disease.Apolipoprotein E as a Therapeutic Target in Alzheimer's Disease: A Review of Basic Research and Clinical EvidenceTargeting Retinoid Receptors to Treat Schizophrenia: Rationale and Progress to Date.Therapeutic potential of nuclear receptor agonists in Alzheimer's disease.Omega-3 fatty acids, lipids and apoE lipidation in Alzheimer's disease: a rationale for multi-nutrient dementia prevention.EPA/DHA and Vitamin A Supplementation Improves Spatial Memory and Alleviates the Age-related Decrease in Hippocampal RXRγ and Kinase Expression in Rats.Calmodulin-like skin protein protects against spatial learning impairment in a mouse model of Alzheimer disease.Pleiotropic Effect of Human ApoE4 on Cerebral Ceramide and Saturated Fatty Acid Levels.Fish oil supplementation attenuates neuroinflammation and alleviates depressive-like behavior in rats submitted to repeated lipopolysaccharide.Nuclear receptor agonist-driven modification of inflammation and amyloid pathology enhances and sustains cognitive improvements in a mouse model of Alzheimer's disease.Short-Term Fish Oil Treatment Changes the Composition of Phospholipids While Not Affecting the Expression of Mfsd2a Omega-3 Transporter in the Brain and Liver of the 5xFAD Mouse Model of Alzheimer's DiseaseRiluzole reduces amyloid beta pathology, improves memory, and restores gene expression changes in a transgenic mouse model of early-onset Alzheimer's diseaseFood for Mood: Relevance of Nutritional Omega-3 Fatty Acids for Depression and AnxietyComparison of Neuroprotective and Cognition-Enhancing Properties of Hydrolysates from Soybean, Walnut, and Peanut Protein
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P2860
Omega-3 Fatty Acids Augment the Actions of Nuclear Receptor Agonists in a Mouse Model of Alzheimer's Disease
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2015 nî lūn-bûn
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2015年の論文
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2015年論文
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2015年論文
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2015年論文
@zh-hk
2015年論文
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name
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@ast
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@en
type
label
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@ast
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@en
prefLabel
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@ast
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@en
P2093
P2860
P1476
Omega-3 Fatty Acids Augment th ...... e Model of Alzheimer's Disease
@en
P2093
Angela W Corona
Brad T Casali
Gary E Landreth
J Colleen Karlo
Kaushik Ghosal
Monica M Mariani
P2860
P304
P356
10.1523/JNEUROSCI.1000-15.2015
P407
P577
2015-06-01T00:00:00Z