Factors That Influence the Extensional Rheological Property of Saliva.
about
Self-perceived mouthfeel and physico-chemical surface effects after chewing gums containing sorbitol and Magnolia bark extract.Sensory effects of transient receptor potential channel agonists on whole mouth saliva extensional rheology.Structural modifications of the salivary conditioning film upon exposure to sodium bicarbonate: implications for oral lubrication and mouthfeel.Optimizing Texture Modified Foods for Oro-pharyngeal Dysphagia: A Difficult but Possible Target?
P2860
Factors That Influence the Extensional Rheological Property of Saliva.
description
2015 nî lūn-bûn
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2015年の論文
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2015年論文
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2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
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2015年論文
@zh-tw
2015年论文
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2015年论文
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2015年论文
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name
Factors That Influence the Extensional Rheological Property of Saliva.
@ast
Factors That Influence the Extensional Rheological Property of Saliva.
@en
type
label
Factors That Influence the Extensional Rheological Property of Saliva.
@ast
Factors That Influence the Extensional Rheological Property of Saliva.
@en
prefLabel
Factors That Influence the Extensional Rheological Property of Saliva.
@ast
Factors That Influence the Extensional Rheological Property of Saliva.
@en
P2093
P2860
P1433
P1476
Factors That Influence the Extensional Rheological Property of Saliva
@en
P2093
Amrita Vijay
Michael Dodds
Taichi Inui
P2860
P304
P356
10.1371/JOURNAL.PONE.0135792
P407
P577
2015-08-25T00:00:00Z