High pressure thermal inactivation of Clostridium botulinum type E endospores - kinetic modeling and mechanistic insights.
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Acidic Electrolyzed Water as a Novel Transmitting Medium for High Hydrostatic Pressure Reduction of Bacterial Loads on Shelled Fresh ShrimpEffects of High-Pressure Treatment on Spores of Clostridium Species.Non-linear pressure/temperature-dependence of high pressure thermal inactivation of proteolytic Clostridium botulinum type B in foods.
P2860
High pressure thermal inactivation of Clostridium botulinum type E endospores - kinetic modeling and mechanistic insights.
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2015 nî lūn-bûn
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2015年の論文
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2015年論文
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2015年論文
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2015年論文
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2015年論文
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2015年論文
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2015年论文
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2015年论文
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2015年论文
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name
High pressure thermal inactiva ...... ling and mechanistic insights.
@ast
High pressure thermal inactiva ...... ling and mechanistic insights.
@en
type
label
High pressure thermal inactiva ...... ling and mechanistic insights.
@ast
High pressure thermal inactiva ...... ling and mechanistic insights.
@en
prefLabel
High pressure thermal inactiva ...... ling and mechanistic insights.
@ast
High pressure thermal inactiva ...... ling and mechanistic insights.
@en
P2860
P356
P1476
High pressure thermal inactiva ...... ling and mechanistic insights.
@en
P2093
Dietrich Knorr
Rudi F Vogel
P2860
P356
10.3389/FMICB.2015.00652
P577
2015-07-03T00:00:00Z