Biogenic Amines Degradation by Lactobacillus plantarum: Toward a Potential Application in Wine.
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Technological Factors Affecting Biogenic Amine Content in Foods: A ReviewMetabolites of Microbial Origin with an Impact on Health: Ochratoxin A and Biogenic AminesMechanisms and therapeutic effectiveness of lactobacilliGenome Sequence of Oenococcus oeni OM27, the First Fully Assembled Genome of a Strain Isolated from an Italian Wine.Genome Sequences of Five Oenococcus oeni Strains Isolated from Nero Di Troia Wine from the Same Terroir in Apulia, Southern Italy.Editorial: Biogenic amines in foodsBacteria isolated from Korean black raspberry vinegar with low biogenic amine production in wine.Autochthonous starter cultures and indigenous grape variety for regional wine production.Okara: A Nutritionally Valuable By-product Able to Stabilize Lactobacillus plantarum during Freeze-drying, Spray-drying, and StorageDistribution of Native Lactic Acid Bacteria in Wineries of Queretaro, Mexico and Their Resistance to Wine-Like Conditions.Draft Genome Sequence of Lactobacillus plantarum Strain IPLA 88Genetic and technological characterisation of vineyard- and winery-associated lactic acid bacteria.Degradation of Histamine by Lactobacillus plantarum Isolated from Miso Products.Reduction of Biogenic Amines during Miso Fermentation by Lactobacillus plantarum as a Starter Culture.Effect of two doses of urea foliar application on leaves and grape nitrogen composition during two vintages.Influence on wine biogenic amine composition of modifications to soil N availability and grapevine N by cover crops
P2860
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P2860
Biogenic Amines Degradation by Lactobacillus plantarum: Toward a Potential Application in Wine.
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2012 nî lūn-bûn
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2012年の論文
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
@zh-my
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2012年學術文章
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name
Biogenic Amines Degradation by ...... Potential Application in Wine.
@ast
Biogenic Amines Degradation by ...... Potential Application in Wine.
@en
type
label
Biogenic Amines Degradation by ...... Potential Application in Wine.
@ast
Biogenic Amines Degradation by ...... Potential Application in Wine.
@en
prefLabel
Biogenic Amines Degradation by ...... Potential Application in Wine.
@ast
Biogenic Amines Degradation by ...... Potential Application in Wine.
@en
P2093
P2860
P356
P1476
Biogenic Amines Degradation by ...... Potential Application in Wine.
@en
P2093
Daniela Fiocco
Francesco Grieco
Giuseppe Spano
María Fernández
Miguel A Alvarez
Pasquale Russo
Victor Ladero
Vittorio Capozzi
P2860
P356
10.3389/FMICB.2012.00122
P577
2012-04-02T00:00:00Z