Kombucha tea fermentation: Microbial and biochemical dynamics.
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Diversity and Variation of Bacterial Community Revealed by MiSeq Sequencing in Chinese Dark TeasUnraveling microbial ecology of industrial-scale Kombucha fermentations by metabarcoding and culture-based methods.Microbial diversity and component variation in Xiaguan Tuo Tea during pile fermentation.Bee Collected Pollen with Enhanced Health Benefits, Produced by Fermentation with a Kombucha Consortium
P2860
Kombucha tea fermentation: Microbial and biochemical dynamics.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
@zh
2016年论文
@zh-cn
name
Kombucha tea fermentation: Microbial and biochemical dynamics.
@ast
Kombucha tea fermentation: Microbial and biochemical dynamics.
@en
type
label
Kombucha tea fermentation: Microbial and biochemical dynamics.
@ast
Kombucha tea fermentation: Microbial and biochemical dynamics.
@en
prefLabel
Kombucha tea fermentation: Microbial and biochemical dynamics.
@ast
Kombucha tea fermentation: Microbial and biochemical dynamics.
@en
P2093
P1476
Kombucha tea fermentation: Microbial and biochemical dynamics.
@en
P2093
Debanjana Bhattacharya
Ratan Gachhui
Semantee Bhattacharya
Writachit Chakraborty
P356
10.1016/J.IJFOODMICRO.2015.12.015
P577
2016-01-07T00:00:00Z