Conjugated linoleic acids: are they beneficial or detrimental to health?
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Bovine milk in human nutrition--a reviewRapid screening method for analyzing the conjugated linoleic acid production capabilities of bacterial culturesInteraction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review.Evaluation of the Impact of Ruminant Trans Fatty Acids on Human Health: Important Aspects to Consider.t10c12 conjugated linoleic acid suppresses HER2 protein and enhances apoptosis in SKBr3 breast cancer cells: possible role of COX2.The application of transcriptomic data in the authentication of beef derived from contrasting production systems.Differential effects of conjugated linoleic acid isomers on the biophysical and biochemical properties of model membranes.Moderate doses of conjugated linoleic acid reduce fat gain, maintain insulin sensitivity without impairing inflammatory adipose tissue status in mice fed a high-fat dietNitrite treatment rescues cardiac dysfunction in aged mice treated with conjugated linoleic acid.Acylpeptide hydrolase inhibition as targeted strategy to induce proteasomal down-regulation.Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in goat meatComparison of enzymatic activity of two linoleic acid isomerases expressed in E. coli.Structure and mechanism of the Propionibacterium acnes polyunsaturated fatty acid isomerase.Conjugated double bonds in lipid bilayers: a molecular dynamics simulation study.Role of hormonal and other factors in human prostate cancer.Flaxseed oil prevents trans-10, cis-12-conjugated linoleic acid-induced insulin resistance in mice.Identification and quantitation of unsaturated fatty acid isomers by electrospray ionization tandem mass spectrometry: a shotgun lipidomics approachIncreased hypolipidemic benefits of cis-9, trans-11 conjugated linoleic acid in combination with trans-11 vaccenic acid in a rodent model of the metabolic syndrome, the JCR:LA-cp rat.Influence of in vitro supplementation with lipids from conventional and Alpine milk on fatty acid distribution and cell growth of HT-29 cells.Evaluation of the medicinal properties of Cyrtocarpa procera Kunth fruit extracts.Molecular dynamic simulation study of cholesterol and conjugated double bonds in lipid bilayersPretreatment with the probiotic VSL#3 delays transition from inflammation to dysplasia in a rat model of colitis-associated cancer.Effects of conjugated linoleic acid, fish oil and soybean oil on PPARs (α & γ) mRNA expression in broiler chickens and their relation to body fat depositsDietary supplementation with conjugated linoleic acid plus n-3 polyunsaturated fatty acid increases food intake and brown adipose tissue in ratsMetabolism of linoleic acid by human gut bacteria: different routes for biosynthesis of conjugated linoleic acid.The effect of drinking milk containing conjugated linoleic acid on fecal microbiological profile, enzymatic activity, and fecal characteristics in humansDe novo synthesis of trans-10, cis-12 conjugated linoleic acid in oleaginous yeast Yarrowia lipolytica.Geometrical trans lipid isomers: a new target for lipidomics.Modulation of PPAR-γ by Nutraceutics as Complementary Treatment for Obesity-Related Disorders and Inflammatory DiseasesPhysico-chemical modifications of conjugated linoleic acid for ruminal protection and oxidative stability.Fatty acids in bovine milk fat.Microarray analysis of hepatic gene expression identifies new genes involved in steatotic liver.Influence of conjugated linoleic acid on the porcine immune response and morbidity: a randomized controlled trial.Conjugated linoleic acids as functional food: an insight into their health benefits.Isomer specificity of conjugated linoleic acid (CLA): 9E,11E-CLA.Conjugated linoleic Acid prevents ovariectomy-induced bone loss in mice by modulating both osteoclastogenesis and osteoblastogenesis.Enhancing cytotoxic therapies for breast and prostate cancers with polyunsaturated fatty acids.Dietary strategies to improve nutritional value, oxidative stability, and sensory properties of poultry products.Human health effects of conjugated linoleic acid from milk and supplements.Therapeutic implications of disorders of cell death signalling: membranes, micro-environment, and eicosanoid and docosanoid metabolism
P2860
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P2860
Conjugated linoleic acids: are they beneficial or detrimental to health?
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
@zh
2004年學術文章
@zh-hant
name
Conjugated linoleic acids: are they beneficial or detrimental to health?
@ast
Conjugated linoleic acids: are they beneficial or detrimental to health?
@en
type
label
Conjugated linoleic acids: are they beneficial or detrimental to health?
@ast
Conjugated linoleic acids: are they beneficial or detrimental to health?
@en
prefLabel
Conjugated linoleic acids: are they beneficial or detrimental to health?
@ast
Conjugated linoleic acids: are they beneficial or detrimental to health?
@en
P2093
P1476
Conjugated linoleic acids: are they beneficial or detrimental to health?
@en
P2093
Dino Rotondo
Klaus W J Wahle
Steven D Heys
P304
P356
10.1016/J.PLIPRES.2004.08.002
P577
2004-11-01T00:00:00Z