Hippophae rhamnoides L.: chromatographic methods to determine chemical composition, use in traditional medicine and pharmacological effects.
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Hypolipidaemic and hypoglycaemic effects of total flavonoids from seed residues of Hippophae rhamnoides L. in mice fed a high-fat diet.Effect of Sea-Buckthorn (Hippophaë rhamnoides L.) Pulp Oil Consumption on Fatty Acids and Vitamin A and E Accumulation in Adipose Tissue and Liver of Rats.Vitamin C content in sea buckthorn berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products: a kinetic study on storage stability and the determination of processing effects.Hippophae rhamnoides L. Fruits Reduce the Oxidative Stress in Human Blood Platelets and Plasma.Protective effects of seabuckthorn pulp and seed oils against radiation-induced acute intestinal injury.Strategies of solvent system selection for the isolation of flavonoids by countercurrent chromatography.Isorhamnetin inhibits H₂O₂-induced activation of the intrinsic apoptotic pathway in H9c2 cardiomyocytes through scavenging reactive oxygen species and ERK inactivation.Optimization of subcritical water extraction parameters of antioxidant polyphenols from sea buckthorn (Hippophaë rhamnoides L.) seed residue.Radioprotective properties of Hippophae rhamnoides (sea buckthorn) extract in vitroRemedial Prospective of Hippophae rhamnoides Linn. (Sea Buckthorn)Formulation and evaluation of antisebum secretion effects of sea buckthorn w/o emulsion.Vitamin E and Hippophea rhamnoides L. extract reduce nicotine-induced oxidative stress in rat heart.Synthesis of a molecularly imprinted polymer for the solid-phase extraction of betulin and betulinic acid from plane bark.Hypoglycemic effect of aqueous extract of seabuckthorn (Hippophae rhamnoides L.) seed residues in streptozotocin-induced diabetic rats.Capillary electrophoretic determination of main components of natural dyes with MS detection.Folate content in sea buckthorn berries and related products (Hippophaë rhamnoides L. ssp. rhamnoides): LC-MS/MS determination of folate vitamer stability influenced by processing and storage assessed by stable isotope dilution assay.Determination of processing effects and of storage stability on vitamin K1 (Phylloquinone) in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products.
P2860
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P2860
Hippophae rhamnoides L.: chromatographic methods to determine chemical composition, use in traditional medicine and pharmacological effects.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@ast
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@en
type
label
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@ast
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@en
prefLabel
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@ast
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@en
P2093
P1476
Hippophae rhamnoides L.: chrom ...... e and pharmacological effects.
@en
P2093
Ali Yildirim
Mustafa Gul
Vahid Bilaloglu Guliyev
P304
P356
10.1016/J.JCHROMB.2004.08.047
P577
2004-12-01T00:00:00Z