The role of antioxidant micronutrients in the prevention of diabetic complications.
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Dietary advice for treatment of type 2 diabetes mellitus in adultsVitamin C: update on physiology and pharmacologyDiabetic neuropathy: mechanisms to managementEffect of the combination of gelam honey and ginger on oxidative stress and metabolic profile in streptozotocin-induced diabetic Sprague-Dawley rats.Oxidative stress is associated with increased pulmonary artery systolic pressure in humans.The intake of energy and selected nutrients by thai urban sedentary workers: an evaluation of adherence to dietary recommendations.Zinc status in type 2 diabetic patients: relation to the progression of diabetic nephropathy.Hypotensive effects of hawthorn for patients with diabetes taking prescription drugs: a randomised controlled trialVanadium and bone development: putative signaling pathways.Nutrigenomics: concepts and applications to pharmacogenomics and clinical medicine.Studies on free radicals, antioxidants, and co-factorsMetabolic syndrome in drug abuse.Effect of high-dose zinc supplementation with oral hypoglycemic agents on glycemic control and inflammation in type-2 diabetic nephropathy patientsLow serum magnesium levels are associated with impaired peripheral nerve function in type 2 diabetic patientsAn evidence-based systematic review of vanadium by the Natural Standard Research Collaboration.Glucose control with insulin results in reduction of NF-kappaB-binding activity in mononuclear blood cells of patients with recently manifested type 1 diabetes.Oxidative Stress Induced by MnSOD-p53 Interaction: Pro- or Anti-Tumorigenic?Dietary antioxidants provide differential subcellular protection in epithelial cells.Protective effects of resveratrol against streptozotocin-induced diabetes in rats by modulation of visfatin/sirtuin-1 pathway and glucose transporters.Supplementing alpha-tocopherol (vitamin E) and vitamin D3 in high fat diet decrease IL-6 production in murine epididymal adipose tissue and 3T3-L1 adipocytes following LPS stimulationGlycemic control in patients with type 2 diabetes mellitus with a disease-specific enteral formula: stage II of a randomized, controlled multicenter trial.Evolution of oxidative stress parameters and response to oral vitamins E and C in streptozotocin-induced diabetic rats.Selenium supplementation modulates zinc levels and antioxidant values in blood and tissues of diabetic rats fed zinc-deficient diet.Testicular oxidative damage and role of combined antioxidant supplementation in experimental diabetic rats.The effects of selenium supplementation on biomarkers of inflammation and oxidative stress in patients with diabetic nephropathy: a randomised, double-blind, placebo-controlled trial.Multielement Analysis of South Serbian Strawberry Cultivars by Inductively Coupled Plasma—Optical Emission SpectrometryINHIBITORY ACTIVITY OF PHENOLIC COMPOUNDS FROM EXTRA VIRGIN OLIVE OILS ON THE ENZYMES INVOLVED IN DIABETES, OBESITY AND HYPERTENSION
P2860
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P2860
The role of antioxidant micronutrients in the prevention of diabetic complications.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
The role of antioxidant micronutrients in the prevention of diabetic complications.
@ast
The role of antioxidant micronutrients in the prevention of diabetic complications.
@en
type
label
The role of antioxidant micronutrients in the prevention of diabetic complications.
@ast
The role of antioxidant micronutrients in the prevention of diabetic complications.
@en
prefLabel
The role of antioxidant micronutrients in the prevention of diabetic complications.
@ast
The role of antioxidant micronutrients in the prevention of diabetic complications.
@en
P2860
P1476
The role of antioxidant micronutrients in the prevention of diabetic complications.
@en
P2860
P356
10.2165/00024677-200403010-00005
P577
2004-01-01T00:00:00Z
P6179
1042499001